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Ham & Broccoli Fusilli https://www.metro.ca/userfiles/image/recipes/fusillis-jambon-brocoli-6925.jpg PT10M PT20M PT30M
Cook fusilli according to package directions, omitting salt. Add broccoli for last 5 minutes of cook-time. Drain and set aside, keeping warm. Heat oil in 4 qt (3.8 L) saucepan at medium-high. Add onion and cook until tender, stirring occasionally. Add ham and cook 2 more minutes. Stir in soup and heat to a boil. Reduce heat to low. Add cheese and milk, stirring until cheese is melted. Stir in fusilli, broccoli and pepper and heat through until hot and bubbling.
5
3 1/2 cups (875 mL) fusilli 2 cups (500 mL) broccoli 1 Tbsp. (15 mL) canola oil 1 onion 2/3 cup (170 mL) honey ham 1 can (284 mL) celery soup 1/3 cups (80 mL) shredded, cheddar cheese 1/2 cup (125 mL) 1 % milk 1/4 tsp. (1 mL) ground black pepper
Ham & Broccoli Fusilli

Ham & Broccoli Fusilli

Rate this recipe
4 Votes
5
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 3 1/2 cups
    (875 mL)
    fusilli
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    Coupon  (1)
    more savings

    Save $1 When you buy Irresistibles Pasta

    Expires on 01/03/2017
    metro-ca

    Flyer Deal  (1)
    BARILLA PASTA

    BARILLA PASTA

    2 for $3.00

    340 - 454 g SELECTED VARIETIES

  • 2 cups
    (500 mL)
    broccoli
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    Flyer Deal  (1)
    BROCCOLI

    BROCCOLI

    $2.49 ea.

    PRODUCT OF U.S.A.

  • 1 Tbsp.
    (15 mL)
    canola oil
  • 1
    onion
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    Flyer Deals  (2)
    SWEET ONIONS

    SWEET ONIONS

    $3.99 ea.

    3 lb PRODUCT OF MEXICO OR PERU, No. 1 GRADE

    RED ONIONS

    RED ONIONS

    $1.88 ea.

    3 lb PRODUCT OF ONTARIO, CANADA NO. 1 GRADE

  • 2/3 cup
    (170 mL)
    honey ham
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    GREENFIELD BACK BACON

    GREENFIELD BACK BACON

    $4.49 ea.

    200 g

    PREMIÈRE MOISSON PARISIAN HAM

    PREMIÈRE MOISSON PARISIAN HAM

    $2.49 /100 g

    DELI SLICED, 11.29/lb

    SAVE $1.00/100 G
    PREMIÈRE MOISSON BLACK FOREST HAM

    PREMIÈRE MOISSON BLACK FOREST HAM

    $1.99 /100 g

    DELI SLICED, 9.03/lb

  • 1 can
    (284 mL)
    celery soup
  • 1/3 cups
    (80 mL)
    shredded, cheddar cheese
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    Flyer Deals  (4)
    ST-ALBERT AGED 5 YEAR CHEDDAR CHEESE

    ST-ALBERT AGED 5 YEAR CHEDDAR CHEESE

    $3.99 /100 g

    DELI CUT, 18.10/lb

    BOTHWELL CHEESE

    BOTHWELL CHEESE

    $5.00 ea.

    170 g SELECTED VARIETIES

    IRRESISTIBLES MARBLE CHEDDAR CHEESE

    IRRESISTIBLES MARBLE CHEDDAR CHEESE

    $1.89 /100 g

    DELI CUT, 8.57/lb

    ST-ALBERT WHITE OR YELLOW CURD CHEDDAR CHEESE

    ST-ALBERT WHITE OR YELLOW CURD CHEDDAR CHEESE

    $3.99 ea.

    SELECTED STORES ONLY OR WHITE CURD CHEESE 200 g

  • 1/2 cup
    (125 mL)
    1 % milk
  • 1/4 tsp.
    (1 mL)
    ground black pepper
Imprimer ma sélection

Preparation

Cook fusilli according to package directions, omitting salt. Add broccoli for last 5 minutes of cook-time. Drain and set aside, keeping warm.

Heat oil in 4 qt (3.8 L) saucepan at medium-high. Add onion and cook until tender, stirring occasionally. Add ham and cook 2 more minutes.

Stir in soup and heat to a boil. Reduce heat to low. Add cheese and milk, stirring until cheese is melted. Stir in fusilli, broccoli and pepper and heat through until hot and bubbling.

Source : Campbell

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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