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Healthy Turkey Burger
2013-08-06
https://www.metro.ca/userfiles/image/recipes/burger-dinde-6275.jpg
PT15M
PT18M
PT33M
Preheat the barbecue to medium.Mix the ground turkey, cranberries, shallots and breadcrumbs in a bowl.Make 4 patties.Put on the barbecue and grill for 14 to 18 minutes.Add salt and pepper.Turn frequently to prevent burning, close the lid after each turn.Spread mayonnaise on each bun, garnish with a leaf of romaine lettuce, cranberry jelly and whole grain mustard then add the cooked patty.
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1 lb (454 g) ground turkey
1/4 cup (60 mL) sweetened dried cranberries, chopped
1/4 cup (60 mL) french shallots, minced
2 Tbsp. (30 mL) breadcrumbs
1/4 cup (60 mL) whole grain mustard
1/4 cup (60 mL) cranberry jelly
4 multigrain flatbread buns
leaves from the centre of a romaine lettuce
Salt and pepper to taste
mayonnaise to taste
Healthy Turkey Burger
-
![]()
Lactose-free
4
servings
0:15
Preparation
0:18
COOKING
0:33
TOTAL TIME
Ingredients
-
1 lb
(454 g)ground turkey
-
1/4 cup
(60 mL)sweetened dried cranberries, chopped
-
1/4 cup
(60 mL)french shallots, minced
-
2 Tbsp.
(30 mL)breadcrumbs
-
1/4 cup
(60 mL)whole grain mustard
-
1/4 cup
(60 mL)cranberry jelly
-
4
multigrain flatbread buns
-
leaves from the centre of a romaine lettuceYou might like:
![]()
Flyer Deals
(5)
ROMAINE HEARTS 3 PK
$4.99 ea.
PRODUCT OF U.S.A.
BOSTON LETTUCE DOME
$2.99 ea.
PRODUCT OF ONTARIO
ATTITUDE ORGANIC SALADS
$5.49 ea.
142 g PRODUCT OF U.S.A. SELECTED VARIETIES
RADICCHIO
$3.99 /lb
PRODUCT OF U.S.A. OR MEXICO
VISION GREENS LETTUCES 142 g
$4.69 ea.
PRODUCT OF ONTARIO SELECTED VARIETIES
-
Salt and pepper to taste
-
mayonnaise to tasteYou might like:
![]()
Flyer Deals
(2)
BICK’S PICKLES, SELECTION MAYONNAISE OR MONTANA’S BBQ SAUCE
2 for/ $9.00
SELECTED SIZES, SELECTED VARIETIES
BICK’S PICKLES, SELECTION MAYONNAISE OR MONTANA’S BBQ SAUCE
2 for/ $9.00
SELECTED SIZES, SELECTED VARIETIES
Preparation
Preheat the barbecue to medium.
Mix the ground turkey, cranberries, shallots and breadcrumbs in a bowl.
Make 4 patties.
Put on the barbecue and grill for 14 to 18 minutes.
Add salt and pepper.
Turn frequently to prevent burning, close the lid after each turn.
Spread mayonnaise on each bun, garnish with a leaf of romaine lettuce, cranberry jelly and whole grain mustard then add the cooked patty.
Source :
Metro
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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