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Herbed Pork Chops https://www.metro.ca/userfiles/image/recipes/cotelettes-porc-herbes-epices-465.jpg PT15M PT15M PT30M
Preheat barbecue to medium.Trim chops.Mix herbs, garlic, olive oil, honey, lemon juice, salt and pepper together and coat chops.Barbecue chops 3 to 5 minutes per side, depending on the thickness.
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4 x 4 to 5 oz (4 x 120 to 150 g) boneless pork chops 1 tsp. (5 mL) powdered oregano 1 tsp. (5 mL) dried rosemary 2 cloves garlic, chopped 1 tsp. (5 mL) liquid honey 1 Tbsp. (15 mL) olive oil 1 Tbsp. (15 mL) fresh lemon juice To taste, Salt and pepper
Herbed Pork Chops

Herbed Pork Chops

Rate this recipe
2 Votes
  • Gluten-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4 x 4 to 5 oz
    (4 x 120 to 150 g)
    boneless pork chops
  • 1 tsp.
    (5 mL)
    powdered oregano
  • 1 tsp.
    (5 mL)
    dried rosemary
  • 2
    cloves garlic, chopped
  • 1 tsp.
    (5 mL)
    liquid honey
  • 1 Tbsp.
    (15 mL)
    olive oil
  • 1 Tbsp.
    (15 mL)
    fresh lemon juice

  • To taste, Salt and pepper
Imprimer ma sélection

Preparation

Preheat barbecue to medium.

Trim chops.

Mix herbs, garlic, olive oil, honey, lemon juice, salt and pepper together and coat chops.

Barbecue chops 3 to 5 minutes per side, depending on the thickness.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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