Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Honey Dijon European Sausage https://www.metro.ca/userfiles/image/recipes/Saucisses-europeennes-miel-Dijon-487.jpg PT15M PT15M PT30M
Preheat the barbecue to medium.Prick sausages with a fork and blanch in boiling water 5 minutes. Drain and set aside.In a pan, combine all sauce ingredients. Bring to a boil. Simmer 2 to 3 minutes and remove from heat.Put sausages on a sheet of oiled aluminium foil. Brush with sauce.Grill 6 to 10 minutes, turning often.Baste sausages while cooking.
4
0 0 0 0
12 european sausages
Honey Dijon European Sausage

Honey Dijon European Sausage

Rate this recipe
0 Vote
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 12
    european sausages
    You might like:

    Flyer Deals  (7)
    REA SAUSAGES

    REA SAUSAGES

    $5.99 ea.

    FROZEN 900 g SELECTED VARIETIES


    GREENFIELD BACON

    GREENFIELD BACON

    $5.99 ea.

    375 g


    JOHNSONVILLE SAUSAGES

    JOHNSONVILLE SAUSAGES

    $3.99 ea.

    375 - 500 g SELECTED VARIETIES OR SCHNEIDERS REGULAR BACON 375 g


    MARC ANGELO SAUSAGES

    MARC ANGELO SAUSAGES

    $5.99 ea.

    500 g, SELECTED VARIETIES


    OLYMEL WIENERS

    OLYMEL WIENERS

    $3.99 ea.

    450 g


    GREENFIELD SMOKED SAUSAGES OR WIENERS

    GREENFIELD SMOKED SAUSAGES OR WIENERS

    $4.99 ea.

    300 - 375 g SELECTED VARIETIES


    OLYMEL JUMBO WIENERS

    OLYMEL JUMBO WIENERS

    $4.44 ea.

    450 g


  • honey dijonnaise dressing


    Flyer Deal  (1)
    SAVE $1.98 ON 2. 5 BONUS Reward Miles when you buy 2
    KRAFT SALAD DRESSING, DIANA OR BULL'S-EYE BBQ SAUCE OR MARINADE

    KRAFT SALAD DRESSING, DIANA OR BULL'S-EYE BBQ SAUCE OR MARINADE

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES OR 2.99 EA.

    5 AIR MILES® Bonus Miles when buying 2



  • Juice of 1 fresh lemon
  • 1 tsp.
    (5 mL)
    celery seeds
  • 1 Tbsp.
    (15 mL)
    chicken concentrate
Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

Prick sausages with a fork and blanch in boiling water 5 minutes. Drain and set aside.

In a pan, combine all sauce ingredients. Bring to a boil. Simmer 2 to 3 minutes and remove from heat.

Put sausages on a sheet of oiled aluminium foil. Brush with sauce.

Grill 6 to 10 minutes, turning often.

Baste sausages while cooking.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.