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Honey-glazed Ham with Sweet-Potato Mash and Green Bean Mix https://www.metro.ca/userfiles/image/recipes/jambon-miel-puree-patates-douces-haricots-verts-10429.jpg PT35M PT2H20M PT2H55M
Ham:Cook onion, garlic and ginger in olive oil a few minutes.Pour in liquids and add ham to casserole dish.Bring to a boil, then cover, reduce heat and simmer for 1 ½ hours or until meat is tender.Preheat oven to 350ºF (160ºC).Remove ham from casserole dish and place in a roasting pan.Strain cooking stock and pour 1/3 into the casserole dish.Reduce by 2/3 and mix with glaze ingredients.Dip ham into the glaze and place in oven for 30 minutes, basting often. Serve immediately.Green beans:Preheat oven to 400ºF (200ºC).In a mixing bowl, blend all ingredients except bacon.Roll 8 beans at a time in a strip of bacon and place in oven for 20 minutes.Sweet potato mash:Boil potatoes until tender.Transfer to a food processor along with butter and orange zest/juice.Pulse ingredients until smooth and season to taste.
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Honey-glazed Ham with Sweet-Potato Mash and Green Bean Mix

Honey-glazed Ham with Sweet-Potato Mash and Green Bean Mix

Rate this recipe
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8
servings
0:35
Preparation
2:20
COOKING
2:55
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • ham:


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    IRRESISTIBLES ARTISAN SMOKED HALF MOON HAM

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    $14.99 /lb

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    IRRESISTIBLES SPIRAL SLICED HONEY HAM OR HILLSHIRE BROWN SUGAR SPIRAL HAM

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    $3.49 /lb


    TOFURKY

    TOFURKY

    $16.99 ea.

    HAM STYLE ROAST 539 g ROAST & GRAVY 1.13 kg



  • 3 Tbsp.
    (45 mL)
    vegetable oil
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    3 L SELECTED VARIETIES


  • 1
    onion, chopped
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    $5.49 ea.


    PEARL OR CIPPOLINI ONIONS 284 g

    PEARL OR CIPPOLINI ONIONS 284 g

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  • 4
    garlic cloves, crushed

  • 1" (3 cm) ginger, cut into thin strips
  • 12 oz
    (341 ml)
    amber ale
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    6 X 341 ml


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    SELECTION NON-ALCOHOLIC BEER

    $8.99 ea.

    12 X 355 ml


    BUDERIM NON-ALCOHOLIC GINGER BEER

    BUDERIM NON-ALCOHOLIC GINGER BEER

    $6.49 ea.

    4 X 250 ml SELECTED VARIETIES


    BUDERIM NON-ALCOHOLIC GINGER BEER

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    4 X 250 ml SELECTED VARIETIES


  • 1 cup
    (250 ml)
    orange juice
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    SAVE $3.00
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  • 6 cups
    (1 1/2 L)
    sodium-free chicken stock
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  • 5 1/2 lb
    (2 1/2 kg)
    bone-in ham
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    SELECTED VARIETIES


    IRRESISTIBLES ARTISAN SMOKED HALF MOON HAM

    IRRESISTIBLES ARTISAN SMOKED HALF MOON HAM

    $5.49 /lb


    IRRESISTIBLES ARTISAN BLACK FOREST HAM

    IRRESISTIBLES ARTISAN BLACK FOREST HAM

    $14.99 /lb

    DELI SLICED,


    LAFLEUR EXTRA LEAN COOKED HAM

    LAFLEUR EXTRA LEAN COOKED HAM

    $12.99 /lb

    DELI SLICED,


    IRRESISTIBLES SPIRAL SLICED HONEY HAM OR HILLSHIRE BROWN SUGAR SPIRAL HAM

    IRRESISTIBLES SPIRAL SLICED HONEY HAM OR HILLSHIRE BROWN SUGAR SPIRAL HAM

    $3.49 /lb


    TOFURKY

    TOFURKY

    $16.99 ea.

    HAM STYLE ROAST 539 g ROAST & GRAVY 1.13 kg



  • ham glaze:


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    MAPLE LEAF OR SCHNEIDERS SMOKED HAM 600 - 700 g

    MAPLE LEAF OR SCHNEIDERS SMOKED HAM 600 - 700 g

    $12.99 ea.

    SELECTED VARIETIES


    IRRESISTIBLES ARTISAN SMOKED HALF MOON HAM

    IRRESISTIBLES ARTISAN SMOKED HALF MOON HAM

    $5.49 /lb


    IRRESISTIBLES ARTISAN BLACK FOREST HAM

    IRRESISTIBLES ARTISAN BLACK FOREST HAM

    $14.99 /lb

    DELI SLICED,


    LAFLEUR EXTRA LEAN COOKED HAM

    LAFLEUR EXTRA LEAN COOKED HAM

    $12.99 /lb

    DELI SLICED,


    IRRESISTIBLES SPIRAL SLICED HONEY HAM OR HILLSHIRE BROWN SUGAR SPIRAL HAM

    IRRESISTIBLES SPIRAL SLICED HONEY HAM OR HILLSHIRE BROWN SUGAR SPIRAL HAM

    $3.49 /lb


    TOFURKY

    TOFURKY

    $16.99 ea.

    HAM STYLE ROAST 539 g ROAST & GRAVY 1.13 kg



  • 1 Tbsp.
    (15 mL)
    coriander seeds, roughly crushed
  • 1/3 cup
    (80 mL)
    honey
  • 8
    thyme branches, leaves plucked

  • 1" (3 cm) fresh ginger, grated
  • green beans:


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    ROMAINE HEARTS OR GREEN FRENCH BEANS

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    $4.99 ea.

    3 PK, PRODUCT OF U.S.A. or 400 g PRODUCT OF GUATEMALA


  • 48
    fine green beans
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    ROMAINE HEARTS OR GREEN FRENCH BEANS

    ROMAINE HEARTS OR GREEN FRENCH BEANS

    $4.99 ea.

    3 PK, PRODUCT OF U.S.A. or 400 g PRODUCT OF GUATEMALA


  • 2 Tbsp.
    (30 mL)
    olive oil
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    save $8.00
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    1 L


    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $7.99 ea.

    500 ml SELECTED VARIETIES


    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

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    500 ml SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    Meaux mustard
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  • 6
    bacon strips
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    375 g SELECTED VARIETIES


    SCHNEIDERS OR LIFE SMART NATURALIA BACON OR BUTTERBALL TURKEY BACON

    SCHNEIDERS OR LIFE SMART NATURALIA BACON OR BUTTERBALL TURKEY BACON

    $4.99 ea.

    300 - 375 g SELECTED VARIETIES


    SELECTION OR LEGACY PEAMEAL STYLE BACON

    SELECTION OR LEGACY PEAMEAL STYLE BACON

    $4.99 /lb

    ROLLED IN CORNMEAL


    SCHNEIDERS OR LIFE SMART NATURALIA BACON OR BUTTERBALL TURKEY BACON

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    $4.99 ea.

    300 - 375 g SELECTED VARIETIES



  • salt and ground pepper
  • 4
    large sweet potatoes, peeled and cut into large cubes
  • 4 Tbsp.
    (60 mL)
    butter
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    454 g SELECTED VARIETIES


  • 2
    orange, zest and juice

  • salt and ground pepper
Imprimer ma sélection

Preparation

Ham:

Cook onion, garlic and ginger in olive oil a few minutes.

Pour in liquids and add ham to casserole dish.

Bring to a boil, then cover, reduce heat and simmer for 1 ½ hours or until meat is tender.

Preheat oven to 350ºF (160ºC).

Remove ham from casserole dish and place in a roasting pan.

Strain cooking stock and pour 1/3 into the casserole dish.

Reduce by 2/3 and mix with glaze ingredients.

Dip ham into the glaze and place in oven for 30 minutes, basting often. Serve immediately.

Green beans:

Preheat oven to 400ºF (200ºC).

In a mixing bowl, blend all ingredients except bacon.

Roll 8 beans at a time in a strip of bacon and place in oven for 20 minutes.

Sweet potato mash:

Boil potatoes until tender.

Transfer to a food processor along with butter and orange zest/juice.

Pulse ingredients until smooth and season to taste.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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