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Italian Grilled Cheese Sandwiches https://www.metro.ca/userfiles/image/recipes/croque-monsieur-1918.jpg PT15M PT15M PT30M
Lightly butter the bread slices on each side.Make two sandwiches using prosciutto and cheese slices.Sprinkle with basil and cover with the remaining slices of bread.Press firmly on each sandwich.Heat a non-stick fry pan over medium heat.Grill each sandwich on both side until the cheese melts.Cut the sandwiches diagonally and place on a serving dish. Garnish with olives and pickles.
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2 Tbsp. (30 mL) softened butter 4 slices of ultra-moist whole wheat or white bread 2 slices of prosciutto and/or cooked ham 4 slices of mozzarella and/or provolone cheese Fresh chopped basil to taste olive to taste dill pickles to taste
Italian Grilled Cheese Sandwiches

Italian Grilled Cheese Sandwiches

Rate this recipe
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2
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 Tbsp.
    (30 mL)
    softened butter
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    THORNLOE GRASS FED BUTTER

    THORNLOE GRASS FED BUTTER

    $5.99 ea.

    250 G SELECTED VARIETIES


  • 4
    slices of ultra-moist whole wheat or white bread
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    HOMESTYLE WHITE, WHOLE WHEAT OR WHOLE GRAIN BREAD

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    5 BONUS Reward Miles when you buy 2
    DEMPSTER'S SANDWICH OR TEXAS TOAST BREAD

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  • 2
    slices of prosciutto and/or cooked ham
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    IRRESISTIBLES ARTISAN PROSCIUTTO OR ANTIPASTO MISTO

    IRRESISTIBLES ARTISAN PROSCIUTTO OR ANTIPASTO MISTO

    $6.49 ea.

    100 g


  • 4
    slices of mozzarella and/or provolone cheese

  • Fresh chopped basil to taste

  • olive to taste
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    UNICO MANZANILLA OLIVES

    UNICO MANZANILLA OLIVES

    $2.99 ea.

    750 ml SELECTED VARIETIES



  • dill pickles to taste
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    FRESH ONTARIO BASKETS PEACHES

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    3 L, WHITE POTATOES 3 L OR DILL CUKES 3 L PRODUCT OF ONTARIO, CANADA No. 1 GRADE FIELD TOMATOES 3 L OR NECTARINES 2 L PRODUCT OF ONTARIO


Imprimer ma sélection

Preparation

Lightly butter the bread slices on each side.

Make two sandwiches using prosciutto and cheese slices.

Sprinkle with basil and cover with the remaining slices of bread.

Press firmly on each sandwich.

Heat a non-stick fry pan over medium heat.

Grill each sandwich on both side until the cheese melts.

Cut the sandwiches diagonally and place on a serving dish. Garnish with olives and pickles.

Source : Multi-Marques

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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