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Italian style endive barquette https://www.metro.ca/userfiles/image/recipes/barquettes-endives-italienne-4173.jpg PT15M PT00M PT15M
Place a slice of salami in each endive leaf. Cover with one strip of Provolone cheese approximately 1/2 inch (1 cm) wide. Add a small tsp. of dried tomatoes and top with half a black olive. Add a few drops of Delicato olive oil and pepper to taste.
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4 endives, leaves separated 12 slices of genoa salami, cut in halves a few slices of provolone cheese 12 dried tomatoes in oil, chopped 12 black olives, cut in halves 1/4 cup (60 mL) delicato olive oil
Italian style endive barquette

Italian style endive barquette

Rate this recipe
2 Votes
  • Gluten-free
24
bouchées
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

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Ingredients

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  • 4
    endives, leaves separated
  • 12
    slices of genoa salami, cut in halves
    You might like:

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    MAPLE LEAF NATURAL SELECTIONS OR SCHNEIDERS GERMAN SALAMI

    MAPLE LEAF NATURAL SELECTIONS OR SCHNEIDERS GERMAN SALAMI

    $6.99 ea.

    150 - 175 g SELECTED VARIETIES


    MASTRO CACCIATORE OR CASALINGO SALAMI OR LILYDALE SLICED TURKEY BREAST OR SAN DANIELE PROSCIUTTO

    MASTRO CACCIATORE OR CASALINGO SALAMI OR LILYDALE SLICED TURKEY BREAST OR SAN DANIELE PROSCIUTTO

    $10.00 ea.

    200 - 375 g, SELECTED VARIETIES



  • a few slices of provolone cheese
  • 12
    dried tomatoes in oil, chopped
  • 12
    black olives, cut in halves
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    Flyer Deal  (1)
    SAVE $4.16 ON 4
    UNICO CANNED OLIVES

    UNICO CANNED OLIVES

    4 for $5.00

    375 ml SELECTED VARIETIES


  • 1/4 cup
    (60 mL)
    delicato olive oil
    You might like:

    Flyer Deals  (2)
    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL OR MODENA AGED BALSAMIC VINEGAR

    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL OR MODENA AGED BALSAMIC VINEGAR

    $3.99 ea.

    500 ml SELECTED VARIETIES


    SAVE $3.00
    BASSO OLIVE OIL

    BASSO OLIVE OIL

    $8.99 ea.

    1 L


Imprimer ma sélection

Preparation

Place a slice of salami in each endive leaf. Cover with one strip of Provolone cheese approximately 1/2 inch (1 cm) wide. Add a small tsp. of dried tomatoes and top with half a black olive. Add a few drops of Delicato olive oil and pepper to taste.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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