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Italian-Style Oil https://www.metro.ca/userfiles/image/recipes/Huile-italienne-326.jpg PT15M PT15M PT30M
Put tomatoes and rosemary in the bottle and cover with olive oil. Macerate 2 to 3 weeks in a dark place.
1
2 3 4 1
2 dried tomatoes sufficient quantity, olive oil 1 fresh rosemary
Italian-Style Oil

Italian-Style Oil

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3 Votes
  • Gluten-free
  • Lactose-free
1
bottle
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 2
    dried tomatoes
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    Flyer Deals  (4)
    HEIRLOOM TOMATOES

    HEIRLOOM TOMATOES

    $2.49 /lb

    PRODUCT OF ONTARIO 5.49/kg


    COCKTAIL TOMATOES 907 G, PRODUCT OF ONTARIO MINI CUCUMBERS 908 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE THE LITTLE POTATO COMPANY FRESH CREAMER POTATOES 680 G PRODUCT OF CANADA

    COCKTAIL TOMATOES 907 G, PRODUCT OF ONTARIO MINI CUCUMBERS 908 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE THE LITTLE POTATO COMPANY FRESH CREAMER POTATOES 680 G PRODUCT OF CANADA

    $2.99 ea.

    SELECTED VARIETIES


    EXTRA LARGE BEEFSTEAK TOMATOES

    EXTRA LARGE BEEFSTEAK TOMATOES

    $1.79 /lb

    PRODUCT OF ONTARIO 3.95/kg


    MELANGE TOMATOES

    MELANGE TOMATOES

    $3.49 ea.

    283 g PRODUCT OF ONTARIO



  • sufficient quantity, olive oil
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    SAVE $3.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $8.99 ea.

    750 ml - 1 l SELECTED VARIETIES


  • 1
    fresh rosemary
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Preparation

Put tomatoes and rosemary in the bottle and cover with olive oil.

Macerate 2 to 3 weeks in a dark place.

Source : Metro

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Lactose-free recipes

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