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Lacy Parmesan-Rosemary Crisps https://www.metro.ca/userfiles/image/recipes/Tuiles-dentelle-parmesan-romarin-6778.jpg PT10M PT10M PT20M
Preheat the oven to 180°C (350°F).Grate the cheese while it is cold.Drop 6 small handfuls of cheese onto a parchment-lined baking sheet. With your fingers, gently spread the cheese out to form 6 circles. Refrigerate the rest of the grated cheese.Sprinkle the cheese circles with rosemary and bake in the middle of the oven until browned, about 8 to 10 minutes.Remove from oven and transfer carefully to paper towels.Repeat with remaining cheese.
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3 oz (90 g) Parmesan cheese, well chilled 1 tsp. (5 mL) fresh rosemary, chopped
Lacy Parmesan-Rosemary Crisps

Lacy Parmesan-Rosemary Crisps

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Preparation
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COOKING
0:20
TOTAL TIME

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Ingredients

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  • 3 oz
    (90 g)
    Parmesan cheese, well chilled
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  • 1 tsp.
    (5 mL)
    fresh rosemary, chopped
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Preparation

Preheat the oven to 180°C (350°F).

Grate the cheese while it is cold.

Drop 6 small handfuls of cheese onto a parchment-lined baking sheet. With your fingers, gently spread the cheese out to form 6 circles. Refrigerate the rest of the grated cheese.

Sprinkle the cheese circles with rosemary and bake in the middle of the oven until browned, about 8 to 10 minutes.

Remove from oven and transfer carefully to paper towels.

Repeat with remaining cheese.

Source : Saputo

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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