Skip to content
Sign in Sign up
0My List
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
0My List
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Lasagna with Beef and Vegetables https://www.metro.ca/userfiles/image/recipes/lasagne-boeuf-legumes-gratines-2224.jpg PT15M PT40M PT55M
Preheat the oven to 350°F/180°C. Heat the oil in a skillet, and cook the onion and garlic. Add the ground beef and the Tabasco sauce. Cook for 10 min, or until the beef is cooked throughout. Place a bit of tomato sauce in a rectangular baking dish. Cover with 3 lasagna noodles, a layer of tomato sauce, a layer of meat, a layer of vegetables, a layer of the cheeses, 3 more lasagna noodles, and so on. Finish with a layer of the cheeses. Bake for approximately 30 min. Broil for a few minutes to brown the cheese.
6
1 Tbsp. (15 mL) olive oil 1 onions, chopped 2 cloves garlic, chopped 1 lb (454 g) ground beef 5 drops Tabasco sauce 2 cups (500 mL) tomato sauce 9 precooked spinach lasagna noodles 2 cups (500 mL) blanched vegetables,broccoli, cauliflower, carrots, red peppers 1 1/2 cups (375 mL) mozzarella or cheddar, grated 1/2 cup (125 mL) Jarlsberg cheese, grated
Lasagna with Beef and Vegetables

Lasagna with Beef and Vegetables

Rate this recipe
15 Votes
6
servings
0:15
Preparation
0:40
COOKING
0:55
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 Tbsp.
    (15 mL)
    olive oil
  • 1
    onions, chopped
  • 2
    cloves garlic, chopped
  • 1 lb
    (454 g)
    ground beef
  • 5 drops
    Tabasco sauce
  • 2 cups
    (500 mL)
    tomato sauce
  • 9
    precooked spinach lasagna noodles
  • 2 cups
    (500 mL)
    blanched vegetables,broccoli, cauliflower, carrots, red peppers
  • 1 1/2 cups
    (375 mL)
    mozzarella or cheddar, grated
  • 1/2 cup
    (125 mL)
    Jarlsberg cheese, grated
Imprimer ma sélection

Preparation

Preheat the oven to 350°F/180°C.

Heat the oil in a skillet, and cook the onion and garlic. Add the ground beef and the Tabasco sauce. Cook for 10 min, or until the beef is cooked throughout.

Place a bit of tomato sauce in a rectangular baking dish.

Cover with 3 lasagna noodles, a layer of tomato sauce, a layer of meat, a layer of vegetables, a layer of the cheeses, 3 more lasagna noodles, and so on.

Finish with a layer of the cheeses.

Bake for approximately 30 min.

Broil for a few minutes to brown the cheese.

Source : Metro

Wine and meal pairing

Fruity and  medium-bodied

Fruity and medium-bodied

These medium-bodied wines have an intense colour with a rich nose dominated by fruit aromas. Wines that are flavourful and accessible to all.
Product categories: red wine, rosé wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.