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Lemon, Rice and Curry Salad https://www.metro.ca/userfiles/image/recipes/null PT15M PT20M PT35M
Cook basmati rice, cool and lightly oil.Add a light drizzle of oil.In a bowl, mix the rice with the spices, stirring until rice is uniform in colour and then let stand.In a large bowl, mix the remaining ingredients, check seasoning and add the rice.Stir delicately and place in a large serving tray.
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1 cup (250 mL) basmati rice, cooked, cooled and lightly oiled 1/2 tsp. (3 mL) turmeric 1/2 tsp. (3 mL) madras curry 1 cucumber, diced 2 carrot, diced 1 red pepper, diced 2 green chili peppers, chopped 2 diced tomatoes, blanched, deseeded 1 pack fresh cilantro, coarsely chopped 1 Tbsp. (15 mL) sugar 2 limes (juice) 2 Tbsp. (30 mL) olive oil salt and pepper

Lemon, Rice and Curry Salad

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4
portions
0:15
Preparation
0:20
COOKING
0:35
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 cup
    (250 mL)
    basmati rice, cooked, cooled and lightly oiled
  • 1/2 tsp.
    (3 mL)
    turmeric
  • 1/2 tsp.
    (3 mL)
    madras curry
  • 1
    cucumber, diced
  • 2
    carrot, diced
  • 1
    red pepper, diced
  • 2
    green chili peppers, chopped
  • 2
    diced tomatoes, blanched, deseeded
  • 1
    pack fresh cilantro, coarsely chopped
  • 1 Tbsp.
    (15 mL)
    sugar
  • 2
    limes (juice)
  • 2 Tbsp.
    (30 mL)
    olive oil

  • salt and pepper
Imprimer ma sélection

Preparation

Cook basmati rice, cool and lightly oil.

Add a light drizzle of oil.

In a bowl, mix the rice with the spices, stirring until rice is uniform in colour and then let stand.

In a large bowl, mix the remaining ingredients, check seasoning and add the rice.

Stir delicately and place in a large serving tray.

Source : Zeste

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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