Cook the pasta in salted, boiling water for the time shown on the package.
Drain and set aside; pour a stream of olive oil over the macaroni so that they do not stick together.
In a bowl, beat the eggs with the cheese. Add pepper and set aside.
In an oven-proof dish, heat the olive oil over medium heat.
Brown the onion, add the zucchini and cook for a few minutes or until the zucchini is somewhat transparent.
Add the pasta and tomatoes to the cooked vegetables.
Pour in the egg mixture and set the heat to low. Cook for 8 to 10 minutes.
Set under the broiler and cook for 1 to 2 minutes, or until the top is browned.
Cut into triangles and serve.
These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.
© Société des alcools du Québec, 2007
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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