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Mackerel with apples and apple cider in foil packages https://www.metro.ca/userfiles/image/recipes/Papillote-maquereau-pommes-cidre-pomme-4978.jpg PT10M PT15M PT25M
Preheat the oven to 400°F (200°C). Cut 4 rectangles of aluminium foil large enough to generously wrap two fillets per person. Brush the foil with oil and place two fillets side by side, skin side down, on the foil. Sprinkle mint over the fillets and spread the apple slices to cover the fillets. Pour some apple cider and then a little crème fraîche. Season with salt and pepper to taste. Seal the packages tightly by folding in the edges. Bake in the oven for 12 to 15 minutes, depending on the size of the fillets. Serve with hash brown potatoes.
4
4 mackerel, cut into fillets 2 Tbsp. (30 mL) olive oil 8 of mint, leaves thinly cut 2 apples, unpeeled, thinly sliced Salt and pepper to taste
Mackerel with apples and apple cider in foil packages

Mackerel with apples and apple cider in foil packages

Rate this recipe
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  • Gluten-free
4
servings
0:10
Preparation
0:15
COOKING
0:25
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4
    mackerel, cut into fillets
  • 2 Tbsp.
    (30 mL)
    olive oil
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    Flyer Deal  (1)
    SAVE UP TO $4.11
    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.88 ea.

    1 L SELECTED VARIETIES

  • 8
    of mint, leaves thinly cut
  • 2
    apples, unpeeled, thinly sliced
    You might like:

    Flyer Deal  (1)
    GALA APPLES

    GALA APPLES

    $1.69 /lb

    PRODUCT OF ONTARIO CANADA EXTRA FANCY GRADE 3.73/kg


  • Salt and pepper to taste
    You might like:

    Flyer Deal  (1)
    AURORA SEA SALT OR BOUILLON CUBES

    AURORA SEA SALT OR BOUILLON CUBES

    $0.99 ea.

    66 g - 1 kg SELECTED VARIETIES

Imprimer ma sélection

Preparation

Preheat the oven to 400°F (200°C).

Cut 4 rectangles of aluminium foil large enough to generously wrap two fillets per person.

Brush the foil with oil and place two fillets side by side, skin side down, on the foil.

Sprinkle mint over the fillets and spread the apple slices to cover the fillets.

Pour some apple cider and then a little crème fraîche. Season with salt and pepper to taste.

Seal the packages tightly by folding in the edges. Bake in the oven for 12 to 15 minutes, depending on the size of the fillets.

Serve with hash brown potatoes.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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