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Malpeque Oysters Au Gratin https://www.metro.ca/userfiles/image/recipes/huitres-gratinees-fromages-2932.jpg PT35M PT12M PT47M
Preheat oven to 500°F/260°C. Open oysters, cut muscle but leave oysters in the shell; sprinkle with lemon juice. In a bowl, combine and mix breadcrumbs, cheese, coriander or parsley and pepper; fill half shells with mixture. Place oysters on a bed of coarse salt in a shallow baking dish to prevent loss of liquid. Bake 10 min. Then broil them 2-3 min. until cheese browns. Serve immediately.
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24 fresh standard Malpèque oysters washed fresh squeezed lemon juice to taste 1/4 cup (60 mL) gluten free breadcrumbs 3 Tbsp. (45 mL) grated fresh parmesan 3 Tbsp. (45 mL) grated gruyere chopped fresh parsley or coriander to taste Freshly ground pepper to taste
Malpeque Oysters Au Gratin

Malpeque Oysters Au Gratin

Rate this recipe
2 Votes
  • Gluten-free
4
servings
0:35
Preparation
0:12
COOKING
0:47
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 24
    fresh standard Malpèque oysters washed
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    FRESH MALPEQUE OYSTERS

    FRESH MALPEQUE OYSTERS

    $15.99 ea.

    Box of 33


  • fresh squeezed lemon juice to taste
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    Flyer Deal  (1)
    LEMONS

    LEMONS

    $3.99 ea.

    2 lb PRODUCT OF SOUTH AFRICA OR ARGENTINA

  • 1/4 cup
    (60 mL)
    gluten free breadcrumbs
  • 3 Tbsp.
    (45 mL)
    grated fresh parmesan
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    Flyer Deals  (2)
    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $12.99 /lb

    DELI CUT, 2.86/100 g

    IRRESISTIBLES GRATED PARMESAN CHEESE

    IRRESISTIBLES GRATED PARMESAN CHEESE

    $5.99 ea.

    250 g

  • 3 Tbsp.
    (45 mL)
    grated gruyere

  • chopped fresh parsley or coriander to taste

  • Freshly ground pepper to taste
Imprimer ma sélection

Preparation

Preheat oven to 500°F/260°C.

Open oysters, cut muscle but leave oysters in the shell; sprinkle with lemon juice.

In a bowl, combine and mix breadcrumbs, cheese, coriander or parsley and pepper; fill half shells with mixture.

Place oysters on a bed of coarse salt in a shallow baking dish to prevent loss of liquid.

Bake 10 min.

Then broil them 2-3 min. until cheese browns.

Serve immediately.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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