Preheat oven to 350°F/180°C.
In a large bowl, combine ground beef, breadcrumbs, broth, egg, onion and garlic salt. Press evenly into bottom of 12-inch (30 cm) pizza pan; forming a 1/2 inch (1 cm) rim around edge of pan.
Spread pizza sauce over meat. Sprinkle cheese and pizza toppings over sauce. Sprinkle with Parmesan.
Bake 20 minutes or until meat is cooked. Cut into wedges and serve immediately.
These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.
© Société des alcools du Québec, 2007
Real roasted flavour.
Caramel and roasted malt flavours highlight the bitter hops bouquet of this medium-bodied beer.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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