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Mini Maple and Marshmallow Cones https://www.metro.ca/userfiles/image/recipes/Mini-cornets-erable-guimauve-3678.jpg PT05M PT05M PT10M
In a saucepan, melt butter over low heat. Add brown sugar, maple syrup and sweetened condensed milk. Blend thoroughly and cook on medium-high for 5 minutes, stirring frequently. Add marshmallows, stirring until melted. Fill cones or tart shells and chill in the refrigerator.
60
1/2 lb (225 g) butter 1/2 lb (225 g) brown sugar 1/2 cup (125 mL) Maple syrup 1 can sweetened condensed milk 1/2 cups (125 mL) marshmallows 60 miniature cones or 36 baked mini-tart shells
Mini Maple and Marshmallow Cones

Mini Maple and Marshmallow Cones

Rate this recipe
4 Votes
60
mini cones
0:05
Preparation
0:05
COOKING
0:10
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 lb
    (225 g)
    butter
    Flyer Deals  (2)
    NOUVEAU
    BEURRE BIOLOGIQUE NATREL | NATREL ORGANIC SALTED BUTTER

    BEURRE BIOLOGIQUE NATREL | NATREL ORGANIC SALTED BUTTER

    $4.99

    SALÉ, 250 g

    BEURRE LACTANTIA | LACTANTIA BUTTER

    BEURRE LACTANTIA | LACTANTIA BUTTER

    $1.99

    125 g, VOIR VARIÉTÉS EN MAGASIN

  • 1/2 lb
    (225 g)
    brown sugar
  • 1/2 cup
    (125 mL)
    Maple syrup
  • 1 can
    sweetened condensed milk
  • 1/2 cups
    (125 mL)
    marshmallows
    Flyer Deals  (3)
    RÉGLISSE TWIZZLERS HERSHEY'S | HERSHEY'S TWIZZLERS LICORICE

    RÉGLISSE TWIZZLERS HERSHEY'S | HERSHEY'S TWIZZLERS LICORICE

    2/ $6.0

    SUPER NIBS, NIBS, 375‑454 G, EXCEL, JUICY FRUIT GOMME 4 UN., VOIR VARIÉTÉS EN MAGASIN

    BONBONS MAYNARDS | MAYNARDS CANDIES

    BONBONS MAYNARDS | MAYNARDS CANDIES

    $2.29

    170-185 g, VOIR VARIÉTÉS EN MAGASIN

    Bonus 20 pts
    FRIANDISES CHOCOLATÉES NESTLÉ, MARS, HERSHEY'S, CADBURY | NESTLÉ, MARS, HERSHEY'S, CADBURY CHOCOLATE TREATS

    FRIANDISES CHOCOLATÉES NESTLÉ, MARS, HERSHEY'S, CADBURY | NESTLÉ, MARS, HERSHEY'S, CADBURY CHOCOLATE TREATS

    $3.99

    135‑246 g, VOIR VARIÉTÉS EN MAGASIN

    20 points Metro

  • 60
    miniature cones or 36 baked mini-tart shells
Imprimer ma sélection

Preparation

In a saucepan, melt butter over low heat.

Add brown sugar, maple syrup and sweetened condensed milk. Blend thoroughly and cook on medium-high for 5 minutes, stirring frequently. Add marshmallows, stirring until melted.

Fill cones or tart shells and chill in the refrigerator.

Source : Féd. des producteurs acéricoles du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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