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Moka Truffles https://www.metro.ca/userfiles/image/recipes/truffes-moka-5476.jpg PT00M PT15M PT2H15M
In a bowl, place semi sweet chocolate chips. In a casserole, pour cream and instant coffee. Heat over low until bubbles form around the periphery. Stir from time to time while heating. Pour the hot cream immediately on the chocolate and whip until the mixture is smooth and homogeneous. Refrigerate for 1 hour. Remove from refrigerator and add soft butter using an electric beater. Refrigerate for another hour. Remove from refrigerator and shape into balls. Roll in coconut.
40
10 oz (300 g) semi sweet chocolate chips 3/4 cup (190 mL) cream 35% 1 Tbsp. (15 mL) instant coffee 3 Tbsp. (45 mL) butter as needed coconut
Moka Truffles

Moka Truffles

Rate this recipe
4 Votes
40
truffles
0:00
Preparation
0:15
COOKING
2:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 10 oz
    (300 g)
    semi sweet chocolate chips
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    NESTLÉ ASSORTED MINI HALLOWEEN CHOCOLATE

    NESTLÉ ASSORTED MINI HALLOWEEN CHOCOLATE

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    100 un.

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    BEATRICE CHOCOLATE MILK 750 ml HERSHEY'S CHOCOLATE BARS

    BEATRICE CHOCOLATE MILK 750 ml HERSHEY'S CHOCOLATE BARS

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    SELECTED SIZES, SELECTED VARIETIES OR 1.29 EA.

    MARS FAMILY PACK CHOCOLATE BARS

    MARS FAMILY PACK CHOCOLATE BARS

    $4.49 ea.

    SELECTED SIZES SELECTED VARIETIES

    MARS FUN SIZE HALLOWEEN CHOCOLATE

    MARS FUN SIZE HALLOWEEN CHOCOLATE

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    IRRESISTIBLES SWISS CHOCOLATE BARS

    IRRESISTIBLES SWISS CHOCOLATE BARS

    $3.99 ea.

    300 g SELECTED VARIETIES

    NESTLÉ ASSORTED MINI HALLOWEEN CHOCOLATE

    NESTLÉ ASSORTED MINI HALLOWEEN CHOCOLATE

    $9.99 ea.

    70 un.

    SELECTION PUMPKIN HALLOWEEN CHOCOLATE

    SELECTION PUMPKIN HALLOWEEN CHOCOLATE

    $1.99 ea.

    170 g,

    SAVE UP TO $1.50
    I CAN'T BELIEVE IT'S NOT BUTTER

    I CAN'T BELIEVE IT'S NOT BUTTER

    $0.99 ea.

    454 g, SELECTED VARIETIES

  • 3/4 cup
    (190 mL)
    cream 35%
  • 1 Tbsp.
    (15 mL)
    instant coffee
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    SAVE UP TO $4.66
    NESCAFÉ OR TASTER'S CHOICE INSTANT COFFEE

    NESCAFÉ OR TASTER'S CHOICE INSTANT COFFEE

    $3.33 ea.

    100 - 170 g SELECTED VARIETIES

  • 3 Tbsp.
    (45 mL)
    butter
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    SELECTED VARIETIES


  • as needed coconut
Imprimer ma sélection

Preparation

In a bowl, place semi sweet chocolate chips.

In a casserole, pour cream and instant coffee.

Heat over low until bubbles form around the periphery.

Stir from time to time while heating.

Pour the hot cream immediately on the chocolate and whip until the mixture is smooth and homogeneous.

Refrigerate for 1 hour.

Remove from refrigerator and add soft butter using an electric beater.

Refrigerate for another hour.

Remove from refrigerator and shape into balls.

Roll in coconut.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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