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Multi-coloured Carrot and Orange Salad https://www.metro.ca/userfiles/image/recipes/salade-de-carottes-7241.jpg PT15M PT00M PT15M
Using a mandoline, cut carrots into julienne. In a bowl, combine carrots, carrot tops, orange segments, coriander. Whisk dressing ingredients together and season to taste. Toss salad with dressing. Adjust seasoning and serve.
4
5 large coloured carrots, peeled 1/2 cup (125 mL) carrot tops, washed and dried 3 navel oranges, cut into segements 1 Tbsp. (15 mL) minced coriander salt and freshly ground pepper to taste 1/4 cup (60 mL) Irresistibles extra virgin olive oil 2 Tbsp. (30 mL) unsweetened orange juice pinch Irresistibles ground cumin dash Irresistibles Dijon mustard
Multi-coloured Carrot and Orange Salad

Multi-coloured Carrot and Orange Salad

Rate this recipe
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4
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 5
    large coloured carrots, peeled
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    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $3.00

    3 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE

  • 1/2 cup
    (125 mL)
    carrot tops, washed and dried
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    Flyer Deal  (1)
    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $3.00

    3 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE

  • 3
    navel oranges, cut into segements
  • 1 Tbsp.
    (15 mL)
    minced coriander

  • salt and freshly ground pepper to taste
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    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $2.99 /lb

    PRODUCT OF CANADA OR MEXICO 6.59/kg

  • 1/4 cup
    (60 mL)
    Irresistibles extra virgin olive oil
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    SAVE UP TO $4.11
    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.88 ea.

    1 L SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    unsweetened orange juice
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    Flyer Deals  (2)
    SAVE UP TO $3.00
    TROPICANA OR IRRESISTIBLES ORANGE JUICE

    TROPICANA OR IRRESISTIBLES ORANGE JUICE

    $2.99 ea.

    946 ml, 1.65 - 1.75 L 2.5 L SELECTED VARIETIES

    SAVE UP TO $3.00
    TROPICANA

    TROPICANA

    $2.99 ea.

    946 ml, 1.65 - 1.75 L OR IRRESISTIBLES ORANGE JUICE 2.5 L SELECTED VARIETIES


  • pinch Irresistibles ground cumin

  • dash Irresistibles Dijon mustard
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    MAILLE GHERKINS OR MUSTARD

    MAILLE GHERKINS OR MUSTARD

    $4.49 ea.

    SELECTED SIZES SELECTED VARIETIES

Imprimer ma sélection

Preparation

Using a mandoline, cut carrots into julienne.

In a bowl, combine carrots, carrot tops, orange segments, coriander.

Whisk dressing ingredients together and season to taste.

Toss salad with dressing.

Adjust seasoning and serve.

Source : Chef Caroline McCann

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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