DE $3.59 À 3,99$
225 ml, CROÛTES À PIZZA 4/60 g, VOIR VARIÉTÉS EN MAGASIN
4/145 G, VOIR VARIÉTÉS EN MAGASIN
340 - 400 g, SELECTED VARIETIES
PRODUIT DU CANADA ET/OU DES É.-U., 227 G
2 for $5.0
227 g PRODUCT OF ONTARIO
PRODUIT DU CANADA ET/OU IMPORTÉES DU MEXIQUE 7,69/kg
IMPORTÉES, CAT. NO 1, 227 g
1 lb PRODUCT OF MEXICO
PRODUCT OF MEXICO 5.49/kg
Preheat oven to 400°F/200°C.
Prepare pizza dough and lay it on a lightly oiled and floured round baking sheet, spread with sauce.
Wash spinach. In a saucepan, cook spinach covered until slightly wilted. Drain carefully and chop coarsely.
In a skillet, cook garlic in melted butter for 1 minute. Add spinach and cook 1 minute more. Spread spinach over pizza sauce.
Cover with mushrooms and sliced tomatoes and top with cheese and basil.
Bake 20 minutes on the lowest grill.
These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.
© Société des alcools du Québec, 2007
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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