3 lb PRODUCT OF ONTARIO CANADA NO. 1 GRADE
Slice the bread 1 in. (2,5 cm) thick.
Soak bread in a large bowl of cold water, from 3 to 10 minutes, so that the crumb does not disintegrate.
Gently squeeze with your fingers to drain.
In a large bowl, tear lettuce.
Crumble bread directly over the lettuce. Add tomatoes, cucumber, onion, basil and toss.
Mix oil, vinegar and seasonings. Add to the salad, toss. Refrigerate at least 2hours before serving.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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