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Organic Pizza with Pesto and Goat's Cheese https://www.metro.ca/userfiles/image/recipes/pizza-biologique-fromage-fromage-chevre-pesto-2313.jpg PT20M PT10M PT30M
Preheat oven to 400°F (205°C).Mix the pesto and the olive oil.Place the slices of bread on a cookie sheet and spread the pesto on each slice.Spread the topping evenly on each slice, ending with the goat's cheese.Bake for 8 minutes, or until cheese is golden.
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1/2 cup (125 mL) pesto 2 Tbsp. (30 mL) olive oil 12 slices of 16 cereals organic bread topping: 3/4 cup (190 mL) red onion finely chopped 3 italian tomatoes sliced 1 cup (250 mL) zucchini or fresh mushrooms thinly sliced fresh ground pepper to taste 5 oz (150 g) goat's cheese, in small chunks or goat's milk firm cheese sliced
Organic Pizza with Pesto and Goat's Cheese

Organic Pizza with Pesto and Goat's Cheese

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4
servings
0:20
Preparation
0:10
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2 cup
    (125 mL)
    pesto
  • 2 Tbsp.
    (30 mL)
    olive oil
  • 12
    slices of 16 cereals organic bread
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    DEMPSTER'S GRAINS, BAGELS OR D'ITALIANO BREAD OR BUNS

    DEMPSTER'S GRAINS, BAGELS OR D'ITALIANO BREAD OR BUNS

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    SELECTED SIZES, SELECTED VARIETIES, OR 2.99 EA.



  • topping:
  • 3/4 cup
    (190 mL)
    red onion finely chopped
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    CARROTS OR YELLOW ONIONS

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    2 lb PRODUCT OF ONTARIO, CANADA NO. 1 GRADE


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    SWEET ONIONS

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    3 lb PRODUCT OF PERU, No. 1 GRADE


  • 3
    italian tomatoes sliced
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    454 g PRODUCT OF U.S.A., NO. 1 GRADE OR PRODUCT OF MEXICO, NO. 1 GRADE, 1.99 EA. BLACKBERRIES 170 g PRODUCT OF MEXICO, 1.99 EA. TOMATOES ON THE VINE PRODUCT OF ONTARIO, 1.99/lb, 4.39/kg


    GRAPE TOMATOES

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    $2.99 ea.

    283 g PRODUCT OF U.S.A. OR MEXICO


    3 BONUS Reward Miles when you buy 2
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    2 for $3.00

    796 ml SELECTED VARIETIES

    3 AIR MILES® Bonus Miles when buying 2


  • 1 cup
    (250 mL)
    zucchini or fresh mushrooms thinly sliced

  • fresh ground pepper to taste
  • 5 oz
    (150 g)
    goat's cheese, in small chunks or goat's milk firm cheese sliced
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    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

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    SAN DANIELE PROSCIUTTO, MASTRO HAM, GENOA SALAMI, CAMPESINO SALAMI OR GHIDETTI PROVOLONE CHEESE

    SAN DANIELE PROSCIUTTO, MASTRO HAM, GENOA SALAMI, CAMPESINO SALAMI OR GHIDETTI PROVOLONE CHEESE

    $10.99 /lb

    SELECTED VARIETIES, DELI SLICED 2.42/100 g


    BLACK DIAMOND SLICED CHEESE

    BLACK DIAMOND SLICED CHEESE

    $5.49 ea.

    260 - 280 g SELECTED VARIETIES


    OKA CHEESE

    OKA CHEESE

    $8.99 ea.

    190 g SELECTED VARIETIES


    AGROPUR IMPORT COLLECTION VARIETY OF IMPORTED CHEESES

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    125 - 250 g SELECTED VARIETIES


    BLACK DIAMOND CHEESE BARS

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    400 g OR SHREDDED CHEESE 320 g SELECTED VARIETIES


Imprimer ma sélection

Preparation

Preheat oven to 400°F (205°C).

Mix the pesto and the olive oil.

Place the slices of bread on a cookie sheet and spread the pesto on each slice.

Spread the topping evenly on each slice, ending with the goat's cheese.

Bake for 8 minutes, or until cheese is golden.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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