125 g. SELECTED VARIETIES
3 lb PRODUCT OF ONTARIO CANADA NO. 1 GRADE
2 for $7.00
500 ml, 1 L, SELECTED VARIETIES OR 3.99 EA.
In a pan, melt butter and brown leeks, onion, celery and chervil.
Add broth and potatoes. Cook 45 minutes.
Run chowder through the food processor. Adjust seasoning.
Add 15% M.F. cream; bring to a boil.
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