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Pasta and Salmon Salad https://www.metro.ca/userfiles/image/recipes/Salade-pates-saumon-313.jpg PT30M PT00M PT30M
In a bowl, combine all ingredients; put in the refrigerator. Serve cold.
4
2 x 213 g pink salmon, drained and flaked 1 L farfalles pasta, cooked 4 green onions, finely chopped 2 cups (500 mL) cubed, seeded english cucumber 2 hot red peppers, finely chopped 1/2 cup (125 mL) extra light olive 1 Tbsp. (15 mL) white wine vinegar
Pasta and Salmon Salad

Pasta and Salmon Salad

Rate this recipe
3 Votes
  • Lactose-free
4
servings
0:30
Preparation
0:00
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 x 213 g
    pink salmon, drained and flaked
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  • 1 L
    farfalles pasta, cooked
  • 4
    green onions, finely chopped
  • 2 cups
    (500 mL)
    cubed, seeded english cucumber
  • 2
    hot red peppers, finely chopped
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  • 1/2 cup
    (125 mL)
    extra light olive
  • 1 Tbsp.
    (15 mL)
    white wine vinegar
Imprimer ma sélection

Preparation

In a bowl, combine all ingredients; put in the refrigerator. Serve cold.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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