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Pennine Primavera https://www.metro.ca/userfiles/image/recipes/pennine-primavera-1748.jpg PT15M PT20M PT35M
Cook pennine al dente. Drain and set aside. Slice onion and peppers very fine and set aside. Quarter mushrooms and set aside. Cut snow peas, string removed, in 4 and set aside. Slice zucchini and set aside. In a wok, sauté onions and mushrooms in olive oil over high heat. Add remaining vegetables. Cook 2-3 minutes. Stir in pesto. Add pennine and mix again. Adjust seasoning. Serve.
4
1 lb (450 g) pennine 1 red onion 1 green sweet pepper 1 red sweet pepper 8 button mushrooms 8 snow peas 1 green zucchini 1 yellow zucchini 1/3 cup (80 mL) olive oil 1/3 cup (80 mL) sun-dried tomato pesto
Pennine Primavera

Pennine Primavera

Rate this recipe
2 Votes
  • Lactose-free
4
servings
0:15
Preparation
0:20
COOKING
0:35
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 lb
    (450 g)
    pennine
  • 1
    red onion
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    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

  • 1
    green sweet pepper
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    AMAZING LUNCHBOX PEPPERS

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    $3.99 ea.

    454 g PRODUCT OF ONTARIO

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

    SWEET SHEPHERD PEPPERS

    SWEET SHEPHERD PEPPERS

    $3.99 ea.

    3 un. PRODUCT OF ONTARIO

  • 1
    red sweet pepper
    You might like:

    Flyer Deals  (3)
    AMAZING LUNCHBOX PEPPERS

    AMAZING LUNCHBOX PEPPERS

    $3.99 ea.

    454 g PRODUCT OF ONTARIO

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

    SWEET SHEPHERD PEPPERS

    SWEET SHEPHERD PEPPERS

    $3.99 ea.

    3 un. PRODUCT OF ONTARIO

  • 8
    button mushrooms
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    227 g PRODUCT OF ONTARIO

  • 8
    snow peas
  • 1
    green zucchini
  • 1
    yellow zucchini
  • 1/3 cup
    (80 mL)
    olive oil
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    BERTOLLI OLIVE OIL

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    750 ml - 1 L SELECTED VARIETIES

  • 1/3 cup
    (80 mL)
    sun-dried tomato pesto
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    SAVE $2.00
    Classico Pasta Sauce

    Classico Pasta Sauce

    $1.99 ea.

    218 - 650 ml SELECTED VARIETIES

Imprimer ma sélection

Preparation

Cook pennine al dente. Drain and set aside.

Slice onion and peppers very fine and set aside.

Quarter mushrooms and set aside.

Cut snow peas, string removed, in 4 and set aside.

Slice zucchini and set aside.

In a wok, sauté onions and mushrooms in olive oil over high heat.

Add remaining vegetables. Cook 2-3 minutes.

Stir in pesto.

Add pennine and mix again.

Adjust seasoning.

Serve.

Source : Chef José Trottier

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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