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Plantain Chips https://www.metro.ca/userfiles/image/recipes/chips-banane-plantain-1526.jpg PT05M PT10M PT45M
Peel and slice plantains.Soak 30 minutes in salted water.Heat oil in deep fryer.Immerse slices in oil for 5 minutes. Pat dry and immerse in oil again.Salt and serve hot.
6
4 1 4 4
4 plantains 1 1/2 cups (375 mL) salt water 1 cup (250 mL) oil
Plantain Chips

Plantain Chips

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  • Gluten-free
  • Lactose-free
6
servings
0:05
Preparation
0:10
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    plantains
  • 1 1/2 cups
    (375 mL)
    salt water
  • 1 cup
    (250 mL)
    oil
Imprimer ma sélection

Preparation

Peel and slice plantains.

Soak 30 minutes in salted water.

Heat oil in deep fryer.

Immerse slices in oil for 5 minutes. Pat dry and immerse in oil again.

Salt and serve hot.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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