Preheat grill, medium heat.
Place one pork cutlet on each cabbage leaf. Garnish with pine nuts, onion and garlic.
Roll each cutlet and hold in place with a toothpick.
In a bowl, mix together sauce ingredients. Brush rolls with sauce.
Grill 5 to 10 minutes, turning rolls frequently. Brush with sauce if necessary.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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