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Potato, Cucumber and Yogurt Dip https://www.metro.ca/userfiles/image/recipes/trempette-pommes-terre-yogourt-concombre-6804.jpg PT15M PT30M PT45M
Peel and cook potatoes in boiling salted.Stir yogurt into the mashed potatoes. Use a food processor to chop the cucumber (skin on). Drain excess fluid and add to previous mixture. Add cider vinegar and garlic. Season with salt and freshly ground pepper. Put the unused yogurt into a large enough bowl, incorporate the mixture and stir gently. Refrigerate 1 hour before serving. This dip can also be served on melba toast, or dried mini-pitas.
1 1/4
2 medium potatoes 3/4 cup (190 mL) plain 2% yogurt 1 English cucumber 1 tsp. (10 mL) cider vinegar 1 clove of garlic, chopped Salt and freshly ground pepper to taste 1 cup (250 mL) plain 2% yogurt
Potato, Cucumber and Yogurt Dip

Potato, Cucumber and Yogurt Dip

Rate this recipe
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1 1/4
cup
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2
    medium potatoes
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    MINI RED OR WHITE POTATOES

    MINI RED OR WHITE POTATOES

    $3.49 ea.

    680 G PRODUCT OF CANADA CANADA NO. 1 GRADE

  • 3/4 cup
    (190 mL)
    plain 2% yogurt
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    Flyer Deals  (2)
    SAVE UP TO $4.50
    Lactantia Purfiltre Milk or Silk Refrigerated Drinks

    Lactantia Purfiltre Milk or Silk Refrigerated Drinks

    $2.49 ea.

    1.89 - 2 L Activia or Astro Yogurt SELECTED SIZES, SELECTED VARIETIES

    SAVE UP TO $3.98 ON 2
    LIBERTÉ GREEK YOGURT

    LIBERTÉ GREEK YOGURT

    2 for $8.00

    500 g, KEFIR DRINKABLE YOGURT 1 L, YOPLAIT YOGURT 4 x 90 g or 12 x 100 g SELECTED VARIETIES

    15 AIR MILES® Bonus Miles when buying 2

  • 1
    English cucumber
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    SEEDLESS MINI CUCUMBERS

    SEEDLESS MINI CUCUMBERS

    $2.99 ea.

    PRODUCT OF ONTARIO, CANADA NO. 1 GRADE OR PRODUCT OF MEXICO, NO. 1 GRADE

    SEEDLESS CUCUMBERS

    SEEDLESS CUCUMBERS

    2 for $3.00

    PRODUCT OF ONTARIO CANADA NO. 1 GRADE

  • 1 tsp.
    (10 mL)
    cider vinegar
  • 1
    clove of garlic, chopped

  • Salt and freshly ground pepper to taste
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    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $2.99 /lb

    PRODUCT OF MEXICO 6.59/kg

  • 1 cup
    (250 mL)
    plain 2% yogurt
    You might like:

    Flyer Deals  (2)
    SAVE UP TO $4.50
    Lactantia Purfiltre Milk or Silk Refrigerated Drinks

    Lactantia Purfiltre Milk or Silk Refrigerated Drinks

    $2.49 ea.

    1.89 - 2 L Activia or Astro Yogurt SELECTED SIZES, SELECTED VARIETIES

    SAVE UP TO $3.98 ON 2
    LIBERTÉ GREEK YOGURT

    LIBERTÉ GREEK YOGURT

    2 for $8.00

    500 g, KEFIR DRINKABLE YOGURT 1 L, YOPLAIT YOGURT 4 x 90 g or 12 x 100 g SELECTED VARIETIES

    15 AIR MILES® Bonus Miles when buying 2

Imprimer ma sélection

Preparation

Peel and cook potatoes in boiling salted.Stir yogurt into the mashed potatoes.

Use a food processor to chop the cucumber (skin on). Drain excess fluid and add to previous mixture.

Add cider vinegar and garlic. Season with salt and freshly ground pepper.

Put the unused yogurt into a large enough bowl, incorporate the mixture and stir gently.

Refrigerate 1 hour before serving. This dip can also be served on melba toast, or dried mini-pitas.

Source : Féd. producteurs de pommes de terre du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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