Preheat oven to 350°F (180°C).
Place tortillas on a baking sheet.
In a bowl, mix salsa, garlic and shallots together. Divide among 4 tortillas.
Top with green pepper, mushrooms and cheese.
Bake 15 min.
Broil 2 min.
Take tortillas out and add smoked salmon.
These dry wines and ciders have a nose of fruit and flower aromas while having a rich taste on the palate. They get a pleasant liveliness from their acidity.
Product categories: white wine, Champagne and sparkling wine, cider.
© Société des alcools du Québec, 2007
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Sorry, an error has occurred. Please refresh the page.