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Raisin Pine Nut Stuffed Chicken Breasts https://www.metro.ca/userfiles/image/recipes/Poitrines-poulet-farcies-raisins-noix-pin-1464.jpg PT30M PT15M PT45M
Preheat the barbecue to medium heat. Mix stuffing ingredients together in a glass bowl. Make a pocket in the centre of each chicken breast, fill with stuffing and close with a toothpick or a small wooden skewer. Place stuffed chicken breasts on a sheet of oiled aluminium foil and barbecue 10 to 15 minutes.
4
4x4-5 oz (4x120-150 g) fresh boneless chicken breasts 1/2 cup (125 mL) minced dried tomatoes 2 Tbsp. (30 mL) pesto 1/2 cup (125 mL) minced red apple 1/4 cup (60 mL) raisins 1/4 cup (60 mL) grilled pine seeds 1/2 cup (125 mL) grated cheddar cheese 1 tsp. (5 mL) chicken concentrate To taste fresh fine herbs of choice
Raisin Pine Nut Stuffed Chicken Breasts

Raisin Pine Nut Stuffed Chicken Breasts

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4
servings
0:30
Preparation
0:15
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4x4-5 oz
    (4x120-150 g)
    fresh boneless chicken breasts
    You might like:

    Flyer Deal  (1)
    FRESH STUFFED CHICKEN BREAST

    FRESH STUFFED CHICKEN BREAST

    $6.99 /lb

    BONELESS SKINLESS SELECTED VARIETIES 15.41/kg

  • 1/2 cup
    (125 mL)
    minced dried tomatoes
    You might like:

    Flyer Deals  (2)
    GRAPE TOMATOES

    GRAPE TOMATOES

    2 for $5.00

    284 g PRODUCT OF MEXICO

    Extra Large Beefsteak Tomatoes

    Extra Large Beefsteak Tomatoes

    $1.29 /lb

    PRODUCT OF MEXICO 2.84/kg

  • 2 Tbsp.
    (30 mL)
    pesto
  • 1/2 cup
    (125 mL)
    minced red apple
    You might like:

    Flyer Deal  (1)
    HONEYCRISP OR AMBROSIA APPLES

    HONEYCRISP OR AMBROSIA APPLES

    $3.99 ea.

    3 lb PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE LEMONS 2 lb, PRODUCT OF SPAIN

  • 1/4 cup
    (60 mL)
    raisins
  • 1/4 cup
    (60 mL)
    grilled pine seeds
  • 1/2 cup
    (125 mL)
    grated cheddar cheese
    You might like:

    Flyer Deals  (4)
    ST-ALBERT AGED 5 YEAR CHEDDAR CHEESE

    ST-ALBERT AGED 5 YEAR CHEDDAR CHEESE

    $3.99 /100 g

    DELI CUT, 18.10/lb

    BOTHWELL CHEESE

    BOTHWELL CHEESE

    $5.00 ea.

    170 g SELECTED VARIETIES

    IRRESISTIBLES MARBLE CHEDDAR CHEESE

    IRRESISTIBLES MARBLE CHEDDAR CHEESE

    $1.89 /100 g

    DELI CUT, 8.57/lb

    ST-ALBERT WHITE OR YELLOW CURD CHEDDAR CHEESE

    ST-ALBERT WHITE OR YELLOW CURD CHEDDAR CHEESE

    $3.99 ea.

    SELECTED STORES ONLY OR WHITE CURD CHEESE 200 g

  • 1 tsp.
    (5 mL)
    chicken concentrate
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $4.87 ON 3
    CAMPBELL'S CHUNKY SOUP

    CAMPBELL'S CHUNKY SOUP

    3 for $5.00

    540 ml or BROTH 900 ml SELECTED VARIETIES


  • To taste fresh fine herbs of choice
Imprimer ma sélection

Preparation

Preheat the barbecue to medium heat.

Mix stuffing ingredients together in a glass bowl.

Make a pocket in the centre of each chicken breast, fill with stuffing and close with a toothpick or a small wooden skewer.

Place stuffed chicken breasts on a sheet of oiled aluminium foil and barbecue 10 to 15 minutes.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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