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Shrimp and Scallop Salad, Warm Apple Vinaigrette https://www.metro.ca/userfiles/image/recipes/Salade-crevettes-petoncles-vinaigrette-tiede-pommes-3357.jpg PT10M PT04M PT14M
In a large skillet, heat oil and butter. Add shrimps, scallops and sliced apple. Cook on medium-high heat for 2 minutes or until shrimps and scallops are cooked. Meanwhile, divide mesclun among four plates. Spoon cooked ingredients immediately over greens in the four plates. Return skillet to heat and deglaze with apple juice. Stir in rosemary and lemon juice. Remove from heat and wait 1 minute. Stir in olive oil. Mix well. Drizzle warm dressing over individual salads and sprinkle with almonds.
4
1 Tbsp. (15 mL) olive oil 2 tsp. (10 mL) butter 16 medium-sized shrimps, thawed and peeled 16 size 60-80 scallops, thawed 1 apple, sliced thin 6 cups (1 1/2 L) mesclun lettuce 1/3 cup (80 mL) fresh pasteurized apple juice 1 fresh rosemary juice of 1/2 lemon 1/4 cup (60 mL) olive oil 1/4 cup (60 mL) toasted sliced almonds
Shrimp and Scallop Salad, Warm Apple Vinaigrette

Shrimp and Scallop Salad, Warm Apple Vinaigrette

Rate this recipe
4 Votes
  • Gluten-free
4
servings
0:10
Preparation
0:04
COOKING
0:14
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 Tbsp.
    (15 mL)
    olive oil
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    1 L SELECTED VARIETIES

  • 2 tsp.
    (10 mL)
    butter
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    $3.99 ea.

    SELECTED SIZES SELECTED VARIETIES

    SAVE UP TO $1.98 ON 2
    SELECTION SOUR CREAM 500 ml or LACTANTIA FLAVOURED BUTTER 125 g

    SELECTION SOUR CREAM 500 ml or LACTANTIA FLAVOURED BUTTER 125 g

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    SELECTED VARIETIES OR 1.99 EA.

  • 16
    medium-sized shrimps, thawed and peeled
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    SAVE UP TO $4.50
    Fresh Ontario Rainbow Trout or Tilapia Fillets

    Fresh Ontario Rainbow Trout or Tilapia Fillets

    $7.99 /lb or ea.

    FAMILY PACK, MIN. 900 g, 1.77/100 g 7.99/lb OR MARINA DEL REY WILD PINK ARGENTINEAN RAW SHRIMP FROZEN, 20/30 SIZE, 300 g, 7.99 EA.

  • 16
    size 60-80 scallops, thawed
  • 1
    apple, sliced thin
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    Strawberries 454 g, PRODUCT OF U.S.A., No. 1 GRADE Clementines 2 lb, PRODUCT OF ARGENTINA Gala, McIntosh or Ginger Gold Apples 3 lb PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE

    Strawberries 454 g, PRODUCT OF U.S.A., No. 1 GRADE Clementines 2 lb, PRODUCT OF ARGENTINA Gala, McIntosh or Ginger Gold Apples 3 lb PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE

    2 for $5.00

  • 6 cups
    (1 1/2 L)
    mesclun lettuce
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    Belle Grove Whole White Mushrooms 454 g, PRODUCT OF ONTARIO Dole Salads 191 - 303 g PRODUCT OF U.S.A

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    $2.99 ea.

    SELECTED VARIETIES

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un

    $3.99 ea.

    PRODUCT OF ONTARIO

    ROMAINE HEARTS

    ROMAINE HEARTS

    $3.99 ea.

    3 PK PRODUCT OF U.S.A.

  • 1/3 cup
    (80 mL)
    fresh pasteurized apple juice
  • 1
    fresh rosemary

  • juice of 1/2 lemon
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    LEMONS

    LEMONS

    $3.99 ea.

    2 lb PRODUCT OF ARGENTINA

  • 1/4 cup
    (60 mL)
    olive oil
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    Flyer Deal  (1)
    TERRA DELYSSA EXTRA VIRGIN OLIVE OIL

    TERRA DELYSSA EXTRA VIRGIN OLIVE OIL

    $8.99 ea.

    1 L SELECTED VARIETIES

  • 1/4 cup
    (60 mL)
    toasted sliced almonds
Imprimer ma sélection

Preparation

In a large skillet, heat oil and butter. Add shrimps, scallops and sliced apple.

Cook on medium-high heat for 2 minutes or until shrimps and scallops are cooked.

Meanwhile, divide mesclun among four plates.

Spoon cooked ingredients immediately over greens in the four plates.

Return skillet to heat and deglaze with apple juice. Stir in rosemary and lemon juice.

Remove from heat and wait 1 minute. Stir in olive oil. Mix well.

Drizzle warm dressing over individual salads and sprinkle with almonds.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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