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Sole Brochettes https://www.metro.ca/userfiles/image/recipes/brochette-sole-1376.jpg PT15M PT15M PT1H30M
In a glass bowl, mix all the marinade ingredients.Put filets of sole in the marinade. Cover and marinate1 hour in the refrigerator.Preheat the barbecue to medium.Remove filets of sole from the marinade and drain well.Make 4 brochettes, alternating chunks of filet of sole, bacon, courgette and tomato.Brush brochettes with olive oil and roll in wheat germ herb mixture.Grill gently 6 minutes, turning often.
4
3 9 5 1
1 1/3 lb (600 g) filets of sole in chunks 1/4 lb (115 g) fresh bacon in chunks 1 medium zucchini in chunks 4 Tomato, quartered coating: 1 cup (250 mL) wheat germ chopped fresh fine herbs to taste
Sole Brochettes

Sole Brochettes

Rate this recipe
9 Votes
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
1:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 1/3 lb
    (600 g)
    filets of sole in chunks
  • 1/4 lb
    (115 g)
    fresh bacon in chunks
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  • 1
    medium zucchini in chunks
  • 4
    Tomato, quartered
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  • Marinade

  • 1/4 cup
    (60 mL)
    extra virgin olive oil
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    1 L SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    Worcestershire sauce
  • 1
    fresh lemon juice
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  • Tabasco sauce to taste
  • 2 tsp.
    (10 mL)
    dried fennel
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  • Salt and pepper to taste

  • coating:
  • 1 cup
    (250 mL)
    wheat germ
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    NATURE’S PATH LOVE CRUNCH ORGANIC GRANOLA CEREAL

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  • chopped fresh fine herbs to taste
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Imprimer ma sélection

Preparation

In a glass bowl, mix all the marinade ingredients.

Put filets of sole in the marinade. Cover and marinate1 hour in the refrigerator.

Preheat the barbecue to medium.

Remove filets of sole from the marinade and drain well.

Make 4 brochettes, alternating chunks of filet of sole, bacon, courgette and tomato.

Brush brochettes with olive oil and roll in wheat germ herb mixture.

Grill gently 6 minutes, turning often.

Source : Metro

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Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

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