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Spaghetti al pesto https://www.metro.ca/userfiles/image/recipes/spaghetti-pesto-210.jpg PT15M PT08M PT23M
Mix the first 4 ingredients in the food processor for 1 minute; turn down to slow speed. Pour the oil by drops during the mixing until the sauce is smooth. Cook pasta "al dente"; drain without rinsing. Mix the pasta with pesto. Sprinkle with grated parmesan just before serving.
4
35 basil leaves, washed and drained 1 garlic clove, peeled 2 Tbsp. (30 mL) pine nuts 2 Tbsp. (30 mL) grated Parmesan 1/3 cup (80 mL) olive oil 6 1/2 oz (200 g) spaghetti Grated Parmesan to taste
Spaghetti al pesto

Spaghetti al pesto

Rate this recipe
6 Votes
4
servings
0:15
Preparation
0:08
COOKING
0:23
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 35
    basil leaves, washed and drained
  • 1
    garlic clove, peeled
  • 2 Tbsp.
    (30 mL)
    pine nuts
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    DAVID ROBERTS SALTED MIXED NUTS 908 g NUTS ABOUT CHOCOLATE MIX 1.1 kg

    DAVID ROBERTS SALTED MIXED NUTS 908 g NUTS ABOUT CHOCOLATE MIX 1.1 kg

    $9.99 ea.

    SELECTION ALMONDS

    SELECTION ALMONDS

    $2.99 ea.

    100 g

    SELECTION COCONUT

    SELECTION COCONUT

    $2.49 ea.

    200 g SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    grated Parmesan
  • 1/3 cup
    (80 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    SAVE $4.00
    GALLO EXTRA VIRGIN OLIVE OIL

    GALLO EXTRA VIRGIN OLIVE OIL

    $5.99 ea.

    1 L SELECTED VARIETIES

  • 6 1/2 oz
    (200 g)
    spaghetti
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    MASTRO GNOCCHI

    MASTRO GNOCCHI

    $1.49 ea.

    500 g SELECTED VARIETIES

    DE CECCO PASTA

    DE CECCO PASTA

    $1.79 ea.

    250 - 500 g ELECTED VARIETIES

    SAVE UP TO 90¢
    DE CECCO PASTA

    DE CECCO PASTA

    $1.79 ea.

    250 - 500 g SELECTED VARIETIES


  • Grated Parmesan to taste
Imprimer ma sélection

Preparation

Mix the first 4 ingredients in the food processor for 1 minute; turn down to slow speed.

Pour the oil by drops during the mixing until the sauce is smooth.

Cook pasta "al dente"; drain without rinsing.

Mix the pasta with pesto.

Sprinkle with grated parmesan just before serving.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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