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Spiced Court Bouillon https://www.metro.ca/userfiles/image/recipes/court-bouillon-epice-1229.jpg PT15M PT25M PT40M
Cook all the ingredients together for 25 minutes. Strain and cool.
2.7
1/2 cup (125 mL) quality white vinegar 10 cups (2 1/2 L) water 2 Tbsp. (30 mL) coarse salt 2 bay leaves 1 tsp. (5 mL) paprika 1 Tbsp. (15 mL) marinade spices 1 lemon cut in fine slices pepper
Spiced Court Bouillon

Spiced Court Bouillon

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  • Gluten-free
  • Lactose-free
2.7
L
0:15
Preparation
0:25
COOKING
0:40
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 cup
    (125 mL)
    quality white vinegar
  • 10 cups
    (2 1/2 L)
    water
  • 2 Tbsp.
    (30 mL)
    coarse salt
  • 2
    bay leaves
  • 1 tsp.
    (5 mL)
    paprika
  • 1 Tbsp.
    (15 mL)
    marinade spices
  • 1
    lemon cut in fine slices

  • pepper
Imprimer ma sélection

Preparation

Cook all the ingredients together for 25 minutes. Strain and cool.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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