SELECTED SIZES, SELECTED VARIETIES
PRODUCT OF MEXICO 6.59/kg
In a bowl, mix dressing ingredients together and marinate sliced onion in it for about an hour.
Using a small knife, peel tangerines, removing all pith. Separate into segments, remove seeds and membranes. If tangerines are big, cut each segment in two.
Rinse and dry spinach, removing any large spines or stems. Tear spinach into bite-size pieces.
Before serving, toss onion slices and dressing with tangerines and spinach. Sprinkle with slivered almonds.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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