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Steak Salad with Bacon https://www.metro.ca/userfiles/image/recipes/steak-porc-salade-bacon-6847.jpg PT30M PT08M PT1H08M
Combine canola oil, lime juice, honey, cumin and shallot in a small bowl.Use 80 mL (1/3 cup) of this mixture to marinate steaks for at least 30 minutes.Divide remaining ingredients onto plates and set aside in the refrigerator.Preheat barbecue on high.Drain meat and cook 3 to 4 minutes on each side, depending on the thickness of the steaks. Season during cooking.
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1/3 cup (80 mL) canola oil 1/4 cup (60 mL) juice of 1 lime 1 Tbsp. (15 mL) organic honey 1/2 tsp. (125 mL) cumin 1 shallot 4 x 1/3 lb (4 x 150 g) quebec pork sirloin steaks 1 head of Boston lettuce, washed 1/2 cup (125 mL) cherry tomatoes 1 yellow pepper, cut into strips 2 x 14 oz (2 x 398 g) palm hearts, sliced into rounds 1 to 2 Tbsp. (15 to 30 mL) fresh mint chopped 3 strips cooked bacon thinly sliced salt and pepper
Steak Salad with Bacon

Steak Salad with Bacon

Rate this recipe
2 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:30
Preparation
0:08
COOKING
1:08
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/3 cup
    (80 mL)
    canola oil
  • 1/4 cup
    (60 mL)
    juice of 1 lime
  • 1 Tbsp.
    (15 mL)
    organic honey
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    SAVE $1.50
    RED ROSE TEA, SELECTION HONEY, NESCAFÉ GOLD INSTANT COFFEE OR MAXWELL HOUSE TASSIMO COFFEE CAPSULES

    RED ROSE TEA, SELECTION HONEY, NESCAFÉ GOLD INSTANT COFFEE OR MAXWELL HOUSE TASSIMO COFFEE CAPSULES

    $5.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


  • 1/2 tsp.
    (125 mL)
    cumin
  • 1
    shallot
  • 4 x 1/3 lb
    (4 x 150 g)
    quebec pork sirloin steaks
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    44TH STREET PORK BACK RIBS OR SLOW COOKED ENTRÉES

    44TH STREET PORK BACK RIBS OR SLOW COOKED ENTRÉES

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    550 - 680 g SELECTED VARIETIES


    SWISS CHALET PORK BACK RIBS

    SWISS CHALET PORK BACK RIBS

    $9.99 ea.

    FULLY COOKED, 600 g


  • 1
    head of Boston lettuce, washed
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    Flyer Deals  (2)
    AVOCADOS

    AVOCADOS

    3 for $5.00

    PRODUCT OF MEXICO RED OR HONEY ATAULFO MANGOES PRODUCT OF BRAZIL DOLE COLOURFUL COLESLAW 397 g PRODUCT OF U.S.A.


    ATTITUDE SALADS

    ATTITUDE SALADS

    $3.49 ea.

    128 - 142 g PRODUCT OF U.S.A. SELECTED VARIETIES


  • 1/2 cup
    (125 mL)
    cherry tomatoes
  • 1
    yellow pepper, cut into strips
  • 2 x 14 oz
    (2 x 398 g)
    palm hearts, sliced into rounds
  • 1 to 2 Tbsp.
    (15 to 30 mL)
    fresh mint chopped
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES FRESH HERBS

    IRRESISTIBLES FRESH HERBS

    $2.99 ea.

    21 g, SELECTED VARIETIES


  • 3
    strips cooked bacon thinly sliced
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    Flyer Deals  (3)
    2 BONUS AIR MILES when you buy 1
    GREENFIELD BACON

    GREENFIELD BACON

    $6.99 ea.

    375 g

    2 AIR MILES® Bonus Miles


    SCHNEIDERS BACON, JUICY JUMBOS, SMOKED SAUSAGES OR FROZEN MEAT PIES

    SCHNEIDERS BACON, JUICY JUMBOS, SMOKED SAUSAGES OR FROZEN MEAT PIES

    $4.99 ea.

    375 - 450 g, SELECTED VARIETIES


    2 BONUS MILES when you buy 1
    GREENFIELD BACK BACON

    GREENFIELD BACK BACON

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    200 g WIENERS 375 g, SMOKED SAUSAGES 300 g BREAKFAST SAUSAGE LINKS OR ROUNDS FROZEN, 375 g SELECTED VARIETIES

    2 AIR MILES® Bonus Miles



  • salt and pepper
Imprimer ma sélection

Preparation

Combine canola oil, lime juice, honey, cumin and shallot in a small bowl.

Use 80 mL (1/3 cup) of this mixture to marinate steaks for at least 30 minutes.

Divide remaining ingredients onto plates and set aside in the refrigerator.

Preheat barbecue on high.

Drain meat and cook 3 to 4 minutes on each side, depending on the thickness of the steaks. Season during cooking.

Source : Féd. des producteurs de porcs du Québec

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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