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Sweet and Sour Chicken Patties
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Galettes-poulet-hache-sauce-aigre-douce-1447.jpg
PT15M
PT15M
PT30M
Preheat the barbecue to medium heat.Mix sauce ingredients together in a glass bowl. Set aside.Make patties with the ground chicken and place them on a sheet of oiled aluminium foil.Baste chicken patties with sauce and barbecue for 4 to 5 minutes per side.
4
Metro
5
1
5
5
1 lb (450 g) chicken
sweet and sour basting sauce
2 Tbsp. (30 mL) brown sugar
1/4 cup (60 mL) ketchup
1/2 cup (125 mL) italian salad dressing
2 Tbsp. (30 mL) (30 m) worcestershire sauce
1 Tbsp. (15 mL) Dijon mustard
1 Tbsp. (15 mL) chili powder
Sweet and Sour Chicken Patties
-
Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
-
1 lb
(450 g)chicken
-
sweet and sour basting sauce
-
2 Tbsp.
(30 mL)brown sugar
-
1/4 cup
(60 mL)ketchup
-
1/2 cup
(125 mL)italian salad dressing
-
2 Tbsp.
(30 mL)(30 m) worcestershire sauce
-
1 Tbsp.
(15 mL)Dijon mustard
-
1 Tbsp.
(15 mL)chili powder
Preparation
Preheat the barbecue to medium heat.
Mix sauce ingredients together in a glass bowl. Set aside.
Make patties with the ground chicken and place them on a sheet of oiled aluminium foil.
Baste chicken patties with sauce and barbecue for 4 to 5 minutes per side.
Source :
Metro
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
