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T-bone Steaks with Mushrooms https://www.metro.ca/userfiles/image/recipes/biftecks-aloyau-champignons-1001.jpg PT15M PT15M PT30M
Sauté the onions in butter and oil. Set aside. Sauté the steak on medium-high heat for 2 to 3 minutes per side.Set aside the steak in the oven at very low temperature. Add the mushrooms, the onions, Worcestershire sauce and lemon juice. Bring to a boil for about 10 minutes. Add the parsley and serve.
4
1 Tbsp. (15 mL) butter 1 Tbsp. (15 mL) extra virgin olive oil 2 yellow onions, chopped 4 x 5 to 6 oz (4 x 150 to 180 g) t-bone 1 cup (250 mL) sliced mushrooms 3 Tbsp. (45 mL) Worcestershire sauce 3 Tbsp. (45 mL) lemon juice 3 Tbsp. (45 mL) chopped parsley
T-bone Steaks with Mushrooms

T-bone Steaks with Mushrooms

Rate this recipe
12 Votes
  • Gluten-free
4
T-bone Steaks with Mushrooms
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 Tbsp.
    (15 mL)
    butter
  • 1 Tbsp.
    (15 mL)
    extra virgin olive oil
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    $5.99 ea.

    1 L SELECTED VARIETIES

  • 2
    yellow onions, chopped
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    Flyer Deal  (1)
    JUMBO RED SWEET ITALIAN ONIONS

    JUMBO RED SWEET ITALIAN ONIONS

    $1.99 /lb

    PRODUCT OF U.S.A., No. 1 GRADE 4.39/kg

  • 4 x 5 to 6 oz
    (4 x 150 to 180 g)
    t-bone
  • 1 cup
    (250 mL)
    sliced mushrooms
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    Flyer Deal  (1)
    BELLE GROVE PORTABELLA MUSHROOMS

    BELLE GROVE PORTABELLA MUSHROOMS

    $3.49 ea.

    170 g CAPS OR SLICES PRODUCT OF ONTARIO

  • 3 Tbsp.
    (45 mL)
    Worcestershire sauce
  • 3 Tbsp.
    (45 mL)
    lemon juice
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    10 X 200 ml OR 1.89 L SELECTED VARIETIES OR 2.99 EA.

    5 AIR MILES® Bonus Miles when buying 2

  • 3 Tbsp.
    (45 mL)
    chopped parsley
Imprimer ma sélection

Preparation

Sauté the onions in butter and oil. Set aside.

Sauté the steak on medium-high heat for 2 to 3 minutes per side.Set aside the steak in the oven at very low temperature.

Add the mushrooms, the onions, Worcestershire sauce and lemon juice. Bring to a boil for about 10 minutes.

Add the parsley and serve.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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