750 g, SELECTED VARIETIES
2 - 6 UN. SELECTED VARIETIES GM07-11
Place noodles in shallow casserole; sprinkle with 1 packet seasoning mix, cover with boiling water and set aside. Heat garlic and ginger root in a large oiled skillet over medium-high heat. Sprinkle beef with contents of remaining seasoning packet and place in skillet, stir-fry just until beef loses its pink colour. Remove meat from pan. Add vegetables and stir-fry 2 minutes. Add drained noodles and cook one minute more. Stir in orange juice, stir-fry sauce, and meat. Cook and stir until well blended. Serve immediately.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
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