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Thai Endive Salad https://www.metro.ca/userfiles/image/recipes/Salade-thai-endives-3160.jpg PT15M PT14M PT29M
In a skillet, heat oil and cook pork, ginger and hot pepper on medium, stirring, for about 10 minutes or until pork shows no pink. Cool a little, then stir in lime juice, fish sauce, onion and basil. Meanwhile, cook vermicelli in a pot of boiling water for 3-4 minutes. Drain, rinse and set aside. Put warm vermicelli in a big serving dish (or 4 small bowls), top with endives, then meat mixture. Season and serve.
4
1 Tbsp. (15 mL) vegetable oil 1/2 lb (225 g) pork, cut into very thin strips 1 Tbsp. (15 mL) grated fresh ginger 2 small hot red peppers seeded and minced 1 juice of 1 lime 2 Tbsp. (30 mL) fish sauce 1 red onion, sliced very thin 3 Tbsp. (45 mL) shredded fresh basil leaves 3 oz (90 g) rice vermicelli 4 endives, sliced very thin freshly ground pepper to taste
Thai Endive Salad

Thai Endive Salad

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  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:14
COOKING
0:29
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 Tbsp.
    (15 mL)
    vegetable oil
  • 1/2 lb
    (225 g)
    pork, cut into very thin strips
    You might like:

    Flyer Deals  (2)
    FRESH STORE MADE STUFFED PEPPERS OR MUSHROOMS

    FRESH STORE MADE STUFFED PEPPERS OR MUSHROOMS

    $4.99 /lb

    SELECTED VARIETIES 11.00/kg

    BUY TWO GET ONE FREE, SAVE UP TO $7.99
    LOU'S QUICK-N-EASY ENTRÉES

    LOU'S QUICK-N-EASY ENTRÉES

    375 - 400 g, SELECTED VARIETIES

  • 1 Tbsp.
    (15 mL)
    grated fresh ginger
  • 2
    small hot red peppers seeded and minced
    You might like:

    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $3.99 ea.

    3 PK PRODUCT OF ONTARIO OR MEXICO

  • 1
    juice of 1 lime
    You might like:

    Flyer Deal  (1)
    LIMES 1 lb

    LIMES 1 lb

    $2.49

    PRODUCT OF MEXICO

  • 2 Tbsp.
    (30 mL)
    fish sauce
  • 1
    red onion, sliced very thin
  • 3 Tbsp.
    (45 mL)
    shredded fresh basil leaves
  • 3 oz
    (90 g)
    rice vermicelli
    You might like:

    Flyer Deals  (2)
    IRRESISTIBLES JASMINE OR BASMATI RICE

    IRRESISTIBLES JASMINE OR BASMATI RICE

    $1.99 ea.

    400 - 460 g SELECTED VARIETIES

    RICE SELECT RICE

    RICE SELECT RICE

    $8.99 ea.

    1 kg, SELECTED VARIETIES

  • 4
    endives, sliced very thin

  • freshly ground pepper to taste
Imprimer ma sélection

Preparation

In a skillet, heat oil and cook pork, ginger and hot pepper on medium, stirring, for about 10 minutes or until pork shows no pink.

Cool a little, then stir in lime juice, fish sauce, onion and basil.

Meanwhile, cook vermicelli in a pot of boiling water for 3-4 minutes. Drain, rinse and set aside.

Put warm vermicelli in a big serving dish (or 4 small bowls), top with endives, then meat mixture. Season and serve.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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