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Tortellini alla gigi https://www.metro.ca/userfiles/image/recipes/tortellini-alla-gigi-5988.jpg PT15M PT20M PT35M
Cook pasta in boiling salted water or as indicated on the packaging. In a frying pan, melt the butter and cook (brown) the shallots and prosciutto over medium heat, stirring regularly. Deglaze with white wine and reduce over low heat for 1 minute. Add the O' Sole Mio Alfredo sauce and O' Sole Mio Napoletana sauce and simmer 10 minutes. Add pasta and mix well. In bowls, serve pasta and garnish with parmesan cheese.
4
2*350 g 5 cheese tortellini 1 Tbsp. (15 mL) butter 6 French, finely chopped shallots 10 oz (300 g) prosciutto, cut into julienne 1/2 cup (125 mL) white wine 400 mL alfredo sauce 400 mL napoletana sauce 8 oz (250 g) grated Parmesan cheese
Tortellini alla gigi

Tortellini alla gigi

Rate this recipe
2 Votes
4
Tortellini alla gigi
0:15
Preparation
0:20
COOKING
0:35
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2*350 g
    5 cheese tortellini
  • 1 Tbsp.
    (15 mL)
    butter
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    454 g SALTED OR UNSALTED

  • 6
    French, finely chopped shallots
  • 10 oz
    (300 g)
    prosciutto, cut into julienne
  • 1/2 cup
    (125 mL)
    white wine
  • 400 mL
    alfredo sauce
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    FRENCH'S KETCHUP OR FRANK'S RED HOT SAUCE

    FRENCH'S KETCHUP OR FRANK'S RED HOT SAUCE

    $3.49 ea.

    SELECTED SIZES SELECTED VARIETIES

    5 AIR MILES® Bonus Miles when buying 2

  • 400 mL
    napoletana sauce
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    KIKKOMAN TAMARI SAUCE

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    $4.48 ea.

    296 ml, SELECTED VARIETIES

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    VH SAUCES

    VH SAUCES

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    SELECTED SIZES SELECTED VARIETIES

    30 AIR MILES® Bonus Miles when buying 3

  • 8 oz
    (250 g)
    grated Parmesan cheese
Imprimer ma sélection

Preparation

Cook pasta in boiling salted water or as indicated on the packaging.

In a frying pan, melt the butter and cook (brown) the shallots and prosciutto over medium heat, stirring regularly.

Deglaze with white wine and reduce over low heat for 1 minute.

Add the O' Sole Mio Alfredo sauce and O' Sole Mio Napoletana sauce and simmer 10 minutes.

Add pasta and mix well.

In bowls, serve pasta and garnish with parmesan cheese.

Source : O Sole Mio

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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