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Turkey Breast Fillets with Hazelnuts https://www.metro.ca/userfiles/image/recipes/Filets-poitrine-dindon-noisettes-1429.jpg PT15M PT15M PT1H00M
Mix all marinade ingredients together in a glass bowl. Set a small amount aside. Place the turkey fillets in the rest of the marinade, cover and refrigerate for 30 minutes. Preheat the barbecue to medium heat. Remove turkey fillets from marinade and drain well. Place fillets on the oiled grill and cook for 5 to 7 minutes per side, basting regularly with reserved marinade. Just before serving, sprinkle the fillets with toasted, crushed hazelnuts.
4
4 x 3 oz (4 x 90 g) turkey breast fillets 1 cup (250 mL) toasted crushed hazelnuts
Turkey Breast Fillets with Hazelnuts

Turkey Breast Fillets with Hazelnuts

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  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
1:00
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4 x 3 oz
    (4 x 90 g)
    turkey breast fillets
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    Cuddy or Lilydale Turkey Breast

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    SELECTED VARIETIES Roast Beef DELI SLICED, 1.98/100 g

    FRESH TURKEY BREAST FILLETS

    FRESH TURKEY BREAST FILLETS

    $5.99 /lb

    BONELESS SKINLESS 13.21/kg

    SCHNEIDERS JUMBO SUMMER SAUSAGE, FAT FREE ROAST TURKEY OR MAPLE LEAF NATURAL BLACK FOREST HAM OR ROASTED TURKEY BREAST

    SCHNEIDERS JUMBO SUMMER SAUSAGE, FAT FREE ROAST TURKEY OR MAPLE LEAF NATURAL BLACK FOREST HAM OR ROASTED TURKEY BREAST

    $11.99 /lb

    DELI SLICED, 2.64/100 g

  • 1 cup
    (250 mL)
    toasted crushed hazelnuts
  • 2 Tbsp.
    (30 mL)
    extra virgin olive oil
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    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.88 ea.

    1 L SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    Tamari sauce
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    VH SAUCES

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    341 - 450 ml SELECTED VARIETIES

  • 1 Tbsp.
    (15 mL)
    liquid honey
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    AURORA HONEY

    AURORA HONEY

    $6.49 ea.

    1 kg

  • 1 tsp.
    (5 mL)
    paprika
  • 2 tsp.
    (10 mL)
    fresh chopped rosemary
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    AURORA HONEY

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    1 kg

  • 3
    scallions, minced
  • 3 Tbsp.
    (45 mL)
    cider vinegar
Imprimer ma sélection

Preparation

Mix all marinade ingredients together in a glass bowl. Set a small amount aside.

Place the turkey fillets in the rest of the marinade, cover and refrigerate for 30 minutes.

Preheat the barbecue to medium heat.

Remove turkey fillets from marinade and drain well.

Place fillets on the oiled grill and cook for 5 to 7 minutes per side, basting regularly with reserved marinade.

Just before serving, sprinkle the fillets with toasted, crushed hazelnuts.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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