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Turkey Cutlets with Lemon and Basil https://www.metro.ca/userfiles/image/recipes/escalopes-dindon-citron-basilic-1576.jpg PT15M PT30M PT45M
Preheat the oven to 160 °C (325 °F ). Mix the basil, garlic and lemon peel in a small bowl. Spread the basil mixture on each cutlet. Cover with lemon slices and fold in half. Place the cutlets in a slightly oiled oven dish. Cook in the oven for 25 minutes.
6
1/2 cup (125 mL) fresh basil, chopped 2 minced garlic cloves 1 Tbsp. (15 mL) grated lemon peel 1 1/2 lb (680 g) turkey breast cutlets 2 lemons cut in slices
Turkey Cutlets with Lemon and Basil

Turkey Cutlets with Lemon and Basil

Rate this recipe
2 Votes
  • Gluten-free
  • Lactose-free
6
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 cup
    (125 mL)
    fresh basil, chopped
  • 2
    minced garlic cloves
  • 1 Tbsp.
    (15 mL)
    grated lemon peel
    You might like:

    Flyer Deal  (1)
    LEMONS

    LEMONS

    $3.99 ea.

    2 lb PRODUCT OF SPAIN OR MEXICO

  • 1 1/2 lb
    (680 g)
    turkey breast cutlets
    You might like:

    Flyer Deals  (2)
    SAVE $1.00/LB
    Easy Carve Boneless Stuffed Turkey Breast Roast

    Easy Carve Boneless Stuffed Turkey Breast Roast

    $6.99 /lb

    15.41/kg

    SAVE UP TO $1.50/LB
    Butterball Turkey or Naturally Inspired Turkey Raised Without Antibiotics

    Butterball Turkey or Naturally Inspired Turkey Raised Without Antibiotics

    $1.49 /lb

    FROZEN, GRADE A, SELECTED VARIETIES ALL AVAILABLE SIZES 3.28/kg

  • 2
    lemons cut in slices
    You might like:

    Flyer Deal  (1)
    LEMONS

    LEMONS

    $3.99 ea.

    2 lb PRODUCT OF SPAIN OR MEXICO

Imprimer ma sélection

Preparation

Preheat the oven to 160 °C (325 °F ).

Mix the basil, garlic and lemon peel in a small bowl.

Spread the basil mixture on each cutlet.

Cover with lemon slices and fold in half.

Place the cutlets in a slightly oiled oven dish.

Cook in the oven for 25 minutes.

Source : Chef Soeur Angèle

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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