Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

FREE in-store pickup! Same low prices as the flyer. Shop Now!

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Veal Burgers with Sun-dried Tomatoes and Havarti https://www.metro.ca/userfiles/image/recipes/burger-veau-tomates-sechees-havarti-3825.jpg PT10M PT10M PT20M
In a large bowl, combine veal, onion, sun-dried tomatoes, tomato sauce, soy sauce, garlic and basil. Shape mixture into 5 patties, 1/2 inch (1 cm) thick.Cook patties on preheated barbecue grill over medium heat with lid closed for 8 to 10 minutes, or until no pink remains, turning once halfway through. During last minute of grilling, top each patty with a slice of cheese.In a small bowl, stir together hot sauce and ketchup. Place patties on lettuce-lined buns. Serve with hot sauce mixture.
5
4 2 5 4
1 lb (454 g) lean ground veal 1 medium onion, finely chopped 1/4 cup (60 mL) chopped, well drained, Tomato packed in oil 1/4 cup (60 mL) tomato sauce 2 Tbsp. (30 mL) soy sauce 2 clove garlic, minced 2 Tbsp. (30 mL) chopped fresh basil or cilantro 5 oz (150 g) canadian havarti with tomato and basil (or jalapeños), cut into 5 slices 1/4 cup (60 mL) hot sauce 3 Tbsp. (45 mL) ketchup 5 lettuce leave 5 hamburger buns, split, toasted
Veal Burgers with Sun-dried Tomatoes and Havarti

Veal Burgers with Sun-dried Tomatoes and Havarti

Rate this recipe
2 Votes
5
servings
0:10
Preparation
0:10
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 lb
    (454 g)
    lean ground veal
  • 1
    medium onion, finely chopped
    You might like:

    Flyer Deals  (3)
    RED ONIONS

    RED ONIONS

    $3.99 ea.

    3 lb PRODUCT OF CANADA CANADA No. 1 GRADE


    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    $1.99 ea.

    2 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE


    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    $1.99 ea.

    2 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE


  • 1/4 cup
    (60 mL)
    chopped, well drained, Tomato packed in oil
    You might like:

    Flyer Deals  (5)
    COCKTAIL TOMATOES OR MINI CUCUMBERS

    COCKTAIL TOMATOES OR MINI CUCUMBERS

    $3.99 ea.

    454 g PRODUCT OF ONTARIO OR MEXICO or 397 g PRODUCT OF ONTARIO, CANADA No. 1 GRADE


    COCKTAIL TOMATOES OR MINI CUCUMBERS

    COCKTAIL TOMATOES OR MINI CUCUMBERS

    $3.99 ea.

    454 g PRODUCT OF ONTARIO OR MEXICO or 397 g PRODUCT OF ONTARIO, CANADA No. 1 GRADE


    Tomatoes On The Vine Broccoli Crowns Stem & Leaf Clementines

    Tomatoes On The Vine Broccoli Crowns Stem & Leaf Clementines

    $1.99 /lb

    PRODUCT OF ONTARIO, or Product of Canada, U.s.a. or Mexico, or Product of Spain,


    Tomatoes On The Vine Broccoli Crowns Stem & Leaf Clementines

    Tomatoes On The Vine Broccoli Crowns Stem & Leaf Clementines

    $1.99 /lb

    PRODUCT OF ONTARIO, or Product of Canada, U.s.a. or Mexico, or Product of Spain,


    Tomatoes On The Vine Broccoli Crowns Stem & Leaf Clementines

    Tomatoes On The Vine Broccoli Crowns Stem & Leaf Clementines

    $1.99 ea.

    PRODUCT OF ONTARIO, or Product of Canada, U.s.a. or Mexico, or Product of Spain,


  • 1/4 cup
    (60 mL)
    tomato sauce
  • 2 Tbsp.
    (30 mL)
    soy sauce
  • 2
    clove garlic, minced
  • 2 Tbsp.
    (30 mL)
    chopped fresh basil or cilantro
  • 5 oz
    (150 g)
    canadian havarti with tomato and basil (or jalapeños), cut into 5 slices
    You might like:

    Flyer Deals  (3)
    MASTRO OR SAN DANIELE SLICED DELI MEAT OR ARLA CASTELLO SLICED CHEESE

    MASTRO OR SAN DANIELE SLICED DELI MEAT OR ARLA CASTELLO SLICED CHEESE

    $6.99 ea.

    100 - 175 g SELECTED VARIETIES


    MASTRO OR SAN DANIELE SLICED DELI MEAT OR ARLA CASTELLO SLICED CHEESE

    MASTRO OR SAN DANIELE SLICED DELI MEAT OR ARLA CASTELLO SLICED CHEESE

    $6.99 ea.

    100 - 175 g SELECTED VARIETIES


    MASTRO OR SAN DANIELE SLICED DELI MEAT OR ARLA CASTELLO SLICED CHEESE

    MASTRO OR SAN DANIELE SLICED DELI MEAT OR ARLA CASTELLO SLICED CHEESE

    $6.99 ea.

    100 - 175 g SELECTED VARIETIES


  • 1/4 cup
    (60 mL)
    hot sauce
  • 3 Tbsp.
    (45 mL)
    ketchup
  • 5
    lettuce leave
    You might like:

    Flyer Deals  (3)
    Red Mangoes OR Avocados OR Dole Colourful Coleslaw

    Red Mangoes OR Avocados OR Dole Colourful Coleslaw

    $1.69 ea.

    Product of Brazil or Ecuador or Product of Mexico or Peru or 397 g, Product of U.s.a.


    Red Mangoes OR Avocados OR Dole Colourful Coleslaw

    Red Mangoes OR Avocados OR Dole Colourful Coleslaw

    $1.69 ea.

    Product of Brazil or Ecuador or Product of Mexico or Peru or 397 g, Product of U.s.a.


    Red Mangoes OR Avocados OR Dole Colourful Coleslaw

    Red Mangoes OR Avocados OR Dole Colourful Coleslaw

    $1.69 ea.

    Product of Brazil or Ecuador or Product of Mexico or Peru or 397 g, Product of U.s.a.


  • 5
    hamburger buns, split, toasted
    You might like:

    Flyer Deal  (1)
    FRONT STREET BAKERY HOMESTYLE WHITE BREAD, 100% WHOLE WHEAT OR WHOLE GRAIN BREADS

    FRONT STREET BAKERY HOMESTYLE WHITE BREAD, 100% WHOLE WHEAT OR WHOLE GRAIN BREADS

    $3.59 ea.

    675 g SELECTED VARIETIES


Imprimer ma sélection

Preparation

In a large bowl, combine veal, onion, sun-dried tomatoes, tomato sauce, soy sauce, garlic and basil. Shape mixture into 5 patties, 1/2 inch (1 cm) thick.

Cook patties on preheated barbecue grill over medium heat with lid closed for 8 to 10 minutes, or until no pink remains, turning once halfway through. During last minute of grilling, top each patty with a slice of cheese.

In a small bowl, stir together hot sauce and ketchup. Place patties on lettuce-lined buns. Serve with hot sauce mixture.

Source : Féd. producteurs de lait du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.