500 ml SELECTED VARIETIES
262 - 408 g PRODUCT OF U.S.A. SELECTED VARIETIES
Sauté the shallot and chicken livers in the oil over medium-high heat for 4 to 6 minutes. Set aside.
Deglaze the pan with the raspberry vinegar.
Add the brown sugar.
Season and serve on a bed of spring lettuce mix.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Sorry, an error has occurred. Please refresh the page.