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Marinated watermelon
Combine all the ingredients for the marinade in a large bowl. Add the watermelon and gently toss. Set aside.
Roasted chickpeas
Heat the oil in a large non-stick pan on medium high. Cook all the ingredients except the garlic for 6 minutes while stirring frequently. Add the garlic and cook another 2 minutes.
Assembly
Divide the quinoa into 4 bowls. Add the drained watermelon, roasted chickpeas, avocado slices, lime wedges, and cilantro. Drizzle some of the watermelon marinade on top.
Source: Metro
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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