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Wing Roast with Peach Chutney https://www.metro.ca/userfiles/image/recipes/roti-cote-aloyau-chutney-peche-5384.jpg PT20M PT2H15M PT2H45M
Preheat oven to 300°F (150°C). Salt and pepper roast. Heat oil in a skillet over medium-high heat. Brown meat on all sides. Roll roast in herb mixture, covering mustard completely. Place roast, bone down, on a grill in a shallow roasting pan and roast uncovered to desired degree of doneness. Alternately, roast can be placed on a bed of carrots, onions and celery. Remove roast from oven, tent with foil, and let stand 10 minutes. Slice and serve with peach chutney. Chutney Heat oil in a skillet over medium heat. Sweat onion for 3-4 minutes, covered, over low heat. Add garlic, ginger and mustard seed and cook for 2 minutes. Add wine vinegar and brown sugar and cook for 2 minutes. Add peaches and cook, uncovered, for 15 minutes, on low. Cool and serve.
6
2 Tbsp. (30 mL) extra virgin olive oil 4 lb (2 kg) beef wing roast 1 red onion, sliced very fine 1 Tbsp. (15 mL) extra virgin olive oil 2 garlic cloves, coarsely chopped 1 Tbsp. (15 mL) finely grated ginger 1 Tbsp. (15 mL) mustard seed 5 Tbsp. (75 mL) white wine vinegar 5/8 cup (160 mL) brown sugar 28 oz (796 mL) can of peaches
Wing Roast with Peach Chutney

Wing Roast with Peach Chutney

Rate this recipe
6 Votes
  • Gluten-free
  • Lactose-free
6
servings
0:20
Preparation
2:15
COOKING
2:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2 Tbsp.
    (30 mL)
    extra virgin olive oil
    Flyer Deals  (2)
    HUILE DE NOIX SPECTRUM | SPECTRUM OLIVE OIL

    HUILE DE NOIX SPECTRUM | SPECTRUM OLIVE OIL

    $7.99

    HUILE DE SÉSAME, 375 ml, VOIR VARIÉTÉS EN MAGASIN

    HUILE D'OLIVE EXTRA VIERGE AURORA | AURORA EXTRA VIRGIN OLIVE OIL

    HUILE D'OLIVE EXTRA VIERGE AURORA | AURORA EXTRA VIRGIN OLIVE OIL

    $6.99

    750 ml

  • 4 lb
    (2 kg)
    beef wing roast
    Flyer Deals  (15)
    ROSBIF DE POINTE DE SURLONGE | SIRLOIN TIP ROAST

    ROSBIF DE POINTE DE SURLONGE | SIRLOIN TIP ROAST

    $5.99 /lb

    13,21/kg

    Platinum Grill Angus Boneless Inside Round Roast

    Platinum Grill Angus Boneless Inside Round Roast

    $5.99 /lb

    CUT FROM CANADA AAA GRADES 13.21/kg

    SAVE $2.00/LB
    Platinum Grill Angus Boneless Inside

    Platinum Grill Angus Boneless Inside

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    SAVE $2.00/LB
    Platinum Grill Angus Boneless Inside

    Platinum Grill Angus Boneless Inside

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    $8.99 /lb

    CUT FROM CANADA AAA GRADES 19.82/kg

    SAVE $2.00/LB
    Platinum Grill Angus Boneless Inside Round Roast

    Platinum Grill Angus Boneless Inside Round Roast

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15,41/kg

    Platinum Grill Angus Inside Round Beef Bourguignon, Strips For Stir Fry or Rouladen

    Platinum Grill Angus Inside Round Beef Bourguignon, Strips For Stir Fry or Rouladen

    $8.99 /lb

    CUT FROM CANADA AAA GRADES 19.82/kg

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    $8.99 /lb

    CUT FROM CANADA AAA GRADES 19.82/kg

    SAVE $2.00/LB
    Platinum Grill Angus Boneless Inside

    Platinum Grill Angus Boneless Inside

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    SAVE $2.00/LB
    Platinum Grill Angus Boneless Inside

    Platinum Grill Angus Boneless Inside

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    $8.99 /lb

    CUT FROM CANADA AAA GRADES 19.82/kg

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    $8.99 /lb

    CUT FROM CANADA AAA GRADES 19.82/kg

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    PLATINUM GRILL ANGUS INSIDE ROUND BEEF BOURGUIGNON, STRIPS FOR STIR FRY OR ROULADEN

    $8.99 /lb

    CUT FROM CANADA AAA GRADES 19.82/kg

    SAVE $2.00/LB
    Platinum Grill Angus Boneless Inside

    Platinum Grill Angus Boneless Inside

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

  • 1
    red onion, sliced very fine
    Flyer Deal  (1)
    OIGNONS ESPAGNOLS | SPANISH ONIONS

    OIGNONS ESPAGNOLS | SPANISH ONIONS

    À PARTIR DE $0.79 /lb

    PRODUIT DU QUÉBEC, CANADA NO 1 79/lb-1,74/kg OU OIGNONS BLANCS JUMBO | JUMBO WHITE ONIONS PRODUIT DES É.-U. OU OIGNONS ROUGES | RED ONIONS PRODUIT DU CANADA 99¢/lb-2,18/kg

  • 1 Tbsp.
    (15 mL)
    extra virgin olive oil
    Flyer Deals  (2)
    HUILE DE NOIX SPECTRUM | SPECTRUM OLIVE OIL

    HUILE DE NOIX SPECTRUM | SPECTRUM OLIVE OIL

    $7.99

    HUILE DE SÉSAME, 375 ml, VOIR VARIÉTÉS EN MAGASIN

    HUILE D'OLIVE EXTRA VIERGE AURORA | AURORA EXTRA VIRGIN OLIVE OIL

    HUILE D'OLIVE EXTRA VIERGE AURORA | AURORA EXTRA VIRGIN OLIVE OIL

    $6.99

    750 ml

  • 2
    garlic cloves, coarsely chopped
  • 1 Tbsp.
    (15 mL)
    finely grated ginger
  • 1 Tbsp.
    (15 mL)
    mustard seed
  • 5 Tbsp.
    (75 mL)
    white wine vinegar
  • 5/8 cup
    (160 mL)
    brown sugar
  • 28 oz
    (796 mL)
    can of peaches
    Flyer Deals  (7)
    PEACHES | NECTARINES

    PEACHES | NECTARINES

    $2.99 /lb

    PRODUCT OF CHILE, No. 1 GRADE 6.59/kg

    Peaches

    Peaches

    $2.99 /lb

    PRODUCT OF CHILE, NO. 1 GRADE Nectarines PRODUCT OF CHILE 6.59/kg

    PEACHES | NECTARINES

    PEACHES | NECTARINES

    $2.99 /lb

    PRODUCT OF CHILE, No. 1 GRADE 6.59/kg

    PEACHES | NECTARINES

    PEACHES | NECTARINES

    $2.99 /lb

    PRODUCT OF CHILE, No. 1 GRADE 6.59/kg

    PEACHES | NECTARINES

    PEACHES | NECTARINES

    $2.99 /lb

    PRODUCT OF CHILE, No. 1 GRADE 6.59/kg

    PEACHES | NECTARINES

    PEACHES | NECTARINES

    $2.99 /lb

    PRODUCT OF CHILE, No. 1 GRADE 6.59/kg

    PEACHES | NECTARINES

    PEACHES | NECTARINES

    $2.99 /lb

    PRODUCT OF CHILE, No. 1 GRADE 6.59/kg

Imprimer ma sélection

Preparation

Preheat oven to 300°F (150°C).

Salt and pepper roast.

Heat oil in a skillet over medium-high heat.

Brown meat on all sides.

Roll roast in herb mixture, covering mustard completely.

Place roast, bone down, on a grill in a shallow roasting pan and roast uncovered to desired degree of doneness. Alternately, roast can be placed on a bed of carrots, onions and celery.

Remove roast from oven, tent with foil, and let stand 10 minutes. Slice and serve with peach chutney.

Chutney

Heat oil in a skillet over medium heat. Sweat onion for 3-4 minutes, covered, over low heat. Add garlic, ginger and mustard seed and cook for 2 minutes. Add wine vinegar and brown sugar and cook for 2 minutes. Add peaches and cook, uncovered, for 15 minutes, on low. Cool and serve.

Source : Académie Culinaire

Wine and meal pairing

Aromatic and supple

Aromatic and supple

These medium-bodied wines are characterised by their smooth tannins that usually confer a certain roundness. They are often dominated by a nose of ripe fruit or woody notes (toast, coffee or vanilla).
Product category: red wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

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