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Zucchini and Potato Flans https://www.metro.ca/userfiles/image/recipes/flans-courgettes-pommes-terre-4712.jpg PT05M PT30M PT35M
Preheat the oven to 350°F (180°C). In a mixer, place the zucchini, potato, eggs and cream. Reduce to a purée. Pour into a buttered 2 1/4 cups (600 mL) mould or into 4 individual ramekins of 5/8 cup (150 mL). Cook in a water-bath for 30 minutes for the large dish or 10 to 15 minutes for the individual size servings. Serve as a side dish.
4
225 g zucchini, steamed 1 cooked, small potato, in chunks 2 eggs 1/2 cup (125 mL) 35% cream
Zucchini and Potato Flans

Zucchini and Potato Flans

Rate this recipe
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  • Gluten-free
4
servings
0:05
Preparation
0:30
COOKING
0:35
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 225 g
    zucchini, steamed
  • 1
    cooked, small potato, in chunks
  • 2
    eggs
  • 1/2 cup
    (125 mL)
    35% cream

  • To taste, Salt and pepper
Imprimer ma sélection

Preparation

Preheat the oven to 350°F (180°C).

In a mixer, place the zucchini, potato, eggs and cream. Reduce to a purée.

Pour into a buttered 2 1/4 cups (600 mL) mould or into 4 individual ramekins of 5/8 cup (150 mL).

Cook in a water-bath for 30 minutes for the large dish or 10 to 15 minutes for the individual size servings.

Serve as a side dish.

Source : Metro

Wine and meal pairing

Delicate and light

Delicate and light

These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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