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Baked Taro https://www.metro.ca/userfiles/image/recipes/eddoes-robe-champs-5759.jpg PT10M PT08M PT18M
Preheat oven to 400°F (200°C).Cut an X on the corms and place them on a baking sheet.Brush with olive oil and bake for 8 - 10 minutes.Prick with a knife to test doneness.Open taro corms along the cuts. Season to taste and top with shredded cheese.Tip: Taro tastes somewhat like potatoes and can be cooked the same way.
4
0 0 0 0
4 taro corms extra virgin olive oil, to taste 1 oz (30 g) cheddar cheese, grated Salt and pepper to taste
Baked Taro

Baked Taro

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  • Gluten-free
4
servings
0:10
Preparation
0:08
COOKING
0:18
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    taro corms
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    LARGE POMEGRANATES

    LARGE POMEGRANATES

    2 for $5.00

    PRODUCT OF U.S.A. QUINCES PRODUCT OF U.S.A.



  • extra virgin olive oil, to taste
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    SAVE $3.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES


  • 1 oz
    (30 g)
    cheddar cheese, grated
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    5 BROTHERS CHEDDAR

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    $4.99 /100g

    DELI CUT 22.63/lb


    PILLER'S PEPPERONI STICKS, SALAMI STICKS OR SAUSAGE STICKS OR BALDERSON CHEDDAR CHEESE

    PILLER'S PEPPERONI STICKS, SALAMI STICKS OR SAUSAGE STICKS OR BALDERSON CHEDDAR CHEESE

    $8.49 ea.

    280 - 500 g, SELECTED VARIETIES



  • Salt and pepper to taste
Imprimer ma sélection

Preparation

Preheat oven to 400°F (200°C).

Cut an X on the corms and place them on a baking sheet.

Brush with olive oil and bake for 8 - 10 minutes.

Prick with a knife to test doneness.

Open taro corms along the cuts. Season to taste and top with shredded cheese.

Tip: Taro tastes somewhat like potatoes and can be cooked the same way.

Source : Académie Culinaire

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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