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Barbecued Spare Ribs with Blueberry Honey and Dates https://www.metro.ca/userfiles/image/recipes/cotes-levees-grillees-sauce-miel-bleuet-dattes-473.jpg PT15M PT1H00M PT1H15M
In a pan, bring water to a boil. Add spare ribs, onion, bouquet garni, bay leaf, salt and pepper. Simmer 45 minutes. Drain and set aside. Preheat the barbecue to medium. In a pan, combine all sauce ingredients. Bring to a boil and simmer 2 minutes. Place spare ribs on a sheet of oiled aluminium foil and brush with sauce. Cook 5 to 7 minutes on each side.
4
8 cups (2 L) water 2 lb (900 g) fresh pork spare ribs 1 onion, quartered 1 bouquet garni 1 bay leaf 3 Tbsp. (45 mL) sunflower oil
Barbecued Spare Ribs with Blueberry Honey and Dates

Barbecued Spare Ribs with Blueberry Honey and Dates

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  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
1:00
COOKING
1:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 8 cups
    (2 L)
    water
  • 2 lb
    (900 g)
    fresh pork spare ribs
  • 1
    onion, quartered
  • 1
    bouquet garni
  • 1
    bay leaf

  • To taste, Salt and pepper
  • 3 Tbsp.
    (45 mL)
    sunflower oil
  • blueberry honey

  • 1/4 cup
    (60 mL)
    chili sauce
  • 2 tsp.
    (10 mL)
    grated fresh ginger
  • 2
    cloves garlic, chopped
  • 1/2 cup
    (125 mL)
    dried pitted dates, chopped
  • 1/4 cup
    (60 mL)
    white wine

  • To taste, Salt and pepper
Imprimer ma sélection

Preparation

In a pan, bring water to a boil. Add spare ribs, onion, bouquet garni, bay leaf, salt and pepper.

Simmer 45 minutes. Drain and set aside.

Preheat the barbecue to medium.

In a pan, combine all sauce ingredients. Bring to a boil and simmer 2 minutes.

Place spare ribs on a sheet of oiled aluminium foil and brush with sauce.

Cook 5 to 7 minutes on each side.

Source : Metro

Wine and meal pairing

Fruity and  medium-bodied

Fruity and medium-bodied

These medium-bodied wines have an intense colour with a rich nose dominated by fruit aromas. Wines that are flavourful and accessible to all.
Product categories: red wine, rosé wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Beer and meal pairing

Bold & full flavoured

Bold & full flavoured

A texture you’ll appreciate.
A dark, full-bodied beer with a roasted malt flavour and hints of chocolate and coffee. Its taste is slightly to moderately sweet.

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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