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BBQ Chicken Drumsticks https://www.metro.ca/userfiles/image/recipes/pilons-poulet-grilles-2297.jpg PT08M PT20M PT2H28M
In a dish, mix marinade ingredients together.Add drumsticks, cover and refrigerate 2 hrs. (maximum 24 hrs.). Turn drumsticks now and again to coat evenly with marinade.Preheat barbecue to medium.Drain drumsticks and place on grill.Cook 20 min.
6
3 20 5 1
BBQ Chicken Drumsticks

BBQ Chicken Drumsticks

Rate this recipe
20 Votes
  • Lactose-free
6
servings
0:08
Preparation
0:20
COOKING
2:28
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • Marinade

  • 1/3 cup
    (80 mL)
    soya sauce
  • 1/4 cup
    (60 mL)
    peanut oil
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  • 4 tsp.
    (20 mL)
    honey
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    ALKANATER OR CEDAR TAHINI 907 - 908 g PHOENICIA HONEY 500 g

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    ALKANATER OR CEDAR TAHINI 907 - 908 g PHOENICIA HONEY 500 g

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  • 2 Tbsp.
    (30 mL)
    chili sauce
  • 2 Tbsp.
    (30 mL)
    freshly squeezed lemon juice
  • 1 tsp.
    (5 mL)
    dry mustard
  • 1 tsp.
    (5 mL)
    dried thyme
  • 1 tsp.
    (5 mL)
    dried tarragon
  • 2
    garlic cloves, minced

  • Salt and pepper to taste
  • 12
    chicken drumsticks
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Imprimer ma sélection

Preparation

In a dish, mix marinade ingredients together.

Add drumsticks, cover and refrigerate 2 hrs. (maximum 24 hrs.). Turn drumsticks now and again to coat evenly with marinade.

Preheat barbecue to medium.

Drain drumsticks and place on grill.

Cook 20 min.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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